Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Scharffen Berger Milk Chocolate with Almonds & Sea Salt Bar 41% - 3oz

    Scharffen Berger Milk Chocolate with Almonds & Sea Salt Bar 41% - 3oz

    41% cacao, Blend. Now made in a facility that processes tree nuts.

    Scharffen Berger's 41% extra rich Milk chocolate bar, enhanced with almonds & sea salt, is intense and very smooth, made with organic milk and no more sugar than in the 70% bittersweet.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt.: 85g / 3oz.

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  2. Orinoco Patanemo Chocolate Bar

    Orinoco Patanemo Chocolate Bar - 70g

    Single-Origin Venezuelan Chocolate Bar
    Silver winner in the 2023 International Chocolate Awards - Americas

    Naturally nutty and caramelly, this is a decadent chocolate that is delicious with a cup of hot tea or coffee. This is a special cacao from the state of Carabobo, Venezuela. Patanemo is home to majestic landscapes and some of the best cacao in the Valencia region. Only three ingredients: organically grown cacao, late season maple sugar, and cocoa butter.

    Direct trade, single estate.

    Net wt.: 70g / 2.5oz.

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  3. Fjak 34% White Chocolate & Lingonberry Bar - 60 grams 22012

    Fjak 34% White Chocolate & Lingonberry Bar - 60g

    Indulge in white chocolate with a vibrant kick of Nordic lingonberries for a refreshing treat.
    The 34% White Chocolate & Lingonberry Bar from Fjåk, Norway’s trailblazing bean-to-bar chocolatier, offers a delightful blend of creamy white chocolate and tart Nordic lingonberries. Fjåk, renowned for its organic, ethically traded chocolates, combines the rich, smooth texture of white chocolate with the vibrant, tangy flavor of lingonberries sourced from the Nordic mountains. This bar reflects Fjåk’s commitment to quality and authenticity, earning accolades such as Silver at the Academy of Chocolate Awards 2021 and Silver at the International Chocolate Awards European 2018. Enjoy a taste journey that captures the essence of Norwegian nature in every bite. Learn More
  4. Michel Cluizel Michel Cluizel Guayas Ecuador 72% Dark Chocolate with Almonds Bar - 100g

    Michel Cluizel Guayas Ecuador 70% Dark Chocolate with Almonds Bar - 100g

    70% certified organic, gluten-free, and vegan chocolate! Made with whole almonds from Valencia, Spain, ground in the traditional way.
    This gourmet dark chocolate bar with almonds in 70% cocoa. It's also certified organic chocolate, gluten-free chocolate, and vegan chocolate! It's made with whole almonds from Valencia, Spain, ground in the traditional way. Powerful and delicious, it draws its dark chocolate strength from the 70% Grand Cru Guayas cocoa that composes it. Net wt 100g / 3.5oz Learn More
  5. Fjak 36% White Chocolate with Sea Buckthorn & Matcha Bar - 60g

    New!
    Fjak 36% White Chocolate with Sea Buckthorn & Matcha Bar - 60g

    Discover the harmonious fusion of Nordic sea buckthorn and Japanese matcha in creamy white chocolate.
    The 36% White Chocolate with Sea Buckthorn & Matcha Bar from Fjåk, Norway’s pioneering bean-to-bar chocolatier, blends Nordic and Japanese flavors in a unique double-sided treat. This bar offers a delightful contrast: one side is infused with the mellow, sweet nuttiness of traditional Japanese matcha tea, while the other side features the tangy, citrus sweetness of Nordic sea buckthorn. Awarded Silver at the International Chocolate Awards European 2021-22 and Bronze at the World 2021-22, this chocolate exemplifies Fjåk’s commitment to organic, ethically traded ingredients and showcases a superior tasting experience that merges distinct cultural flavors. Learn More
  6. Honeymoon Chocolates Blueberry-Lavender White Bar - 2.2oz

    Sale!
    Honeymoon Chocolates Blueberry-Lavender White Bar - 2.2oz

    Regular Price: $7.99

    Special Price: $6.39

    Best Before: August 17, 2024
    A refreshing Springtime favorite!

    This bar packs a strong blueberry punch! Made with a dairy-free white chocolate recipe based on gluten-free oats. The organic cacao butter is sourced from Peru, and the freeze-dried blueberries and lemon come from Veteran Dry Goods, a local St. Louis business that sources local and US grown produce. Net wt. 2.2oz / 62g.

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  7. Cafe-Tasse Lait Caramel & Riz (Rice) Souffle 45g Bar

    Cafe-Tasse Lait Caramel & Riz Soufflé 38% Milk Chocolate & Rice Souffle Bar - 45 g

    Experience Café-Tasse's Chocolate Fusion: Creamy milk chocolate with a crispy twist.
    Indulge in the enchanting world of Café-Tasse with the 38% Milk Chocolate & Rice Souffle Bar. This Belgian delight combines creamy milk chocolate with a sweet caramel twist and crispy rice for a textural delight. Every bite is a journey of taste and tradition, crafted with Café-Tasse's commitment to preserving the art of chocolate-making. Immerse yourself in pure chocolate artistry. Learn More
  8. Michel Cluizel Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g 12320

    Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g

    Michel Cluizel's Award Winning Organic 70% Dark Chocolate with Crunchy Cacao Nibs.
    Indulge in the sumptuous Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar, a 100 gram treat from the esteemed French chocolatier, Michel Cluizel. This exquisite dark chocolate bar is crafted from 70% Grand Cru Guayas cocoa from Ecuador, complemented by roasted nibs from the Los Anconès plantation in the Dominican Republic. The result is a harmonious blend of rich cocoa flavors and the delightful crunch of cacao nibs. Certified organic, gluten-free, and vegan, this Great Taste Award winning gourmet chocolate embodies Michel Cluizel's commitment to quality and environmental sustainability, ensuring a remarkable dark chocolate experience. Learn More
  9. Valrhona Valrhona Oriado Organic 60% Dark Chocolate Bar - 70 grams  33043

    Valrhona Oriado Organic 60% Dark Chocolate Bar - 70g

    Oriado Organic 60%: Valrhona's blend of Dominican and Peruvian cocoa—a journey of intensity, fruit, and creamy vanilla.
    Discover the symphony of flavors in Valrhona's Oriado Organic 60% Dark Chocolate Bar. Meticulously crafted by the chocolate pioneers at Valrhona, this exquisite blend of exceptional cocoa beans from the Dominican Republic and Peru creates a harmonious balance. The Dominican Republic's fertile soil, nourished by regular rains and sunshine, complements the cacao trees of Peru's Piura region, thriving in a unique "cocoa oasis" sustained by intricate irrigation channels. ORIADO 60% unveils a sensory experience, beginning with the fullness and intensity of cacao, gradually transforming into ripe and acidic fruit notes, and finishing with a creamy vanilla mellowness that delicately melts in your mouth. Dive into the world of fair and sustainable chocolate, where Valrhona's commitment to organic and fair trade ingredients ensures a delicious and responsible indulgence. Learn More
  10. Chocolove Maple Glazed Salted Pecans in Strong Dark Chocolate Bar 3.2oz

    Chocolove Maple Glazed Salted Pecans in Strong 70% Dark Chocolate Bar - 90 g

    Discover intense flavors with Chocolove's Maple Pecan Dark Chocolate Bar – a sensory delight!
    Indulge in Chocolove's Maple Glazed Salted Pecans in Strong Dark Chocolate Bar - 90g, where strong, bittersweet Belgian dark chocolate meets scrumptious maple glazed salted pecans. Immerse yourself in the intensity of well-rounded cocoa flavors and immaculate taste profiles that combine sweet, salty, nutty, buttery, cinnamon, and maple notes for an exceptional chocolate experience. Plus, it's Rainforest Alliance Certified, supporting responsible business and forest protection, and Non-GMO Verified, ensuring your peace of mind about what's in your food. Discover this delectable blend of quality, creativity, and love in every bite with Chocolove. Learn More
  11. Bonnat Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar - 100 g

    Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar - 100 g

    Indulge in Bonnat Grand'Anse—Haitian cocoa excellence
    Savor the essence of Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar—a delectable creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa from Haiti, this exquisite milk chocolate boasts a unique flavor profile reminiscent of Caribbean fruits. Like waves of the sea, the aromas caress the palate, leaving a hint of salt as a memory of the sea spray. Indulge in the legacy of Bonnat's dedication to quality and sustainability, where tradition meets innovation in every velvety bite. Learn More
  12. Michel Cluizel Michel Cluizel Dark Chocolate Sea Salt & Cocoa Nibs Dairy-Free Bar - 70g 80520

    Michel Cluizel Dark Chocolate Sea Salt & Cocoa Nibs Dairy-Free Bar - 70g

    65% Non Dairy chocolate with sea salt & cacao nibs, adding a harmonious blend to this premium bar.

    Michel Cluizel Dark Chocolate with Sea Salt & Cocoa Nibs Bar. Non Dairy chocolate bar with sea salt & cacao nibs, adding a harmonious blend to this premium chocolate bar. A healthy snack that's rich in antioxidants from its 65% dark chocolate and is friendly to those who are lactose intolerant. Gourmet chocolate never tasted so pure.. Net wt.: 70g/2.5oz. 

     

    *Handcrafted in New Jersey at Michel Cluizel's Chocolatrium

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  13. Hogarth Root Beer 68% Dark Chocolate Bar - 70g

    New!
    Hogarth Root Beer 68% Dark Chocolate Bar - 70g

    Wonderfully aromatic and refreshing, with candied orange pieces for a sweet zesty bite.

    Root Beer (Sarsaparilla & Orange) Bar

    Hogarth has re-created classic Root Beer flavour by combining three spices, sarsaparilla, liquorice and ginger with cacao and orange. The resulting chocolate is wonderfully aromatic and refreshing, with candied orange pieces for a sweet zesty bite.

    Net wt. 70g / 2.47oz.

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  14. Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    Honeymoon Chocolates Dark Raspberry 70% Cacao Chocolate Bar - 2.2oz

    Single-origin Peruvian cacao dark chocolate bar, flavored with raspberries.

    70% Ucayali River Peruvian Cacao with Pure Raspberries and Raw Honey. While the 70% Peru base boasts strong flavors of strawberries, this bar has an additional raspberry zing.

    Ucayali River Cacao is a central fermentary that works with cocoa farmers along the Ucayali River outside of the Peruvian city of Pucallpa. The region has historically been afflicted with unrest from narco-trafficking and the presence of the Shining Path militant group. Ucayali River Cacao has partnered with USAID and Alianza Peru to give local farmers access to an alternate market to cocaine. Working with around 400 smallholder farmers with one to three hectares of land each, Ucayali River Cacao buys wet cacao at a premium price. They have worked with Daniel O’Doherty of Cacao Services to hone their fermenting and drying processes. There are three groups of cacao that can be found in the Ucayali region: various Trinitario clones, CCN-51 and what the locals call “comun”. The comun varieties are similar to Trinitario, lower in bitterness and astringency. Ucayali River Cacao purchases only the comun and Trinitario clone varieties. (meridiancacao.com)

    Net wt. 2.2oz / 62g.

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  15. Michel Cluizel Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g 12161

    Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar - 70g

    Riachuelo Journey: 70% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
    Experience the indulgent Michel Cluizel Riachuelo Noir 70% Single Origin Dark Chocolate Bar, a 70 gram delight originating from the lush Riachuelo Plantation in Ilhéus, Brazil. This premium dark chocolate, with 70% cocoa, captivates with its exceptional fragrance, boasting tasting notes of roasted cocoa, dried fruits, red fruits, tangy accents, and a delicately spiced, chocolatey caramel finish. The Riachuelo Plantation, cultivated with respect for biodiversity in Brazil's native Atlantic Forest, utilizes the ancestral "cabruca" system, ensuring the cocoa trees flourish in the shade of existing trees, infusing the beans with the flavors of the surrounding fruit trees such as the Massaranduba and Pau d'arco. Michel Cluizel's commitment to quality and sustainability since 1948 shines through in this potent and flavorful delight. Learn More

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