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New!
Venchi Dark Gianduja and Hazelnut Chocolate Bar - 100g$8.39 As low as: $7.55A taste explosion in a perfect balance between creamy dark Gianduja and crunchy whole Piedmont Hazelnuts.
The Dark Hazelnut Gianduia Bar is perfect for those who love the sweet taste of Gianduja but want to be surprised by the crunchiness of whole Piedmont Hazelnuts. A perfect contrast between creamy and crunchy, this bar will surprise you with its intense dark Gianduja and hazelnut flavour. What are you waiting for? 100g / 3.5oz Learn More -
Venchi Hazelnuts with Salted Almonds & Pistachos 31% White Chocolate Bar - 100g
$8.39 As low as: $7.55Elevate Your Senses—Hazelnut & Salted Nuts White Bar: A symphony of sweet and salty indulgence.
Savor the exquisite Venchi Hazelnuts with Salted Almonds & Pistachios 31% White Chocolate Bar, a culinary masterpiece that encapsulates the essence of indulgence. Immerse yourself in the silky embrace of white chocolate enriched with the finest Piedmont Hazelnuts, complemented by a lavish blend of at least 25% lightly-salted almonds and pistachios. The result is a harmonious symphony of sweet and salty, delivering a delightful contrast of creamy smoothness and satisfying crunchiness. Whether relished as a sophisticated aperitif or paired with a glass of chilled wine or Prosecco, this 100 gram bar promises a sensorial journey. Encased in a freshness-preserving wrapping and presented in an elegant box, this creation stands testament to Venchi's dedication to exceptional taste experiences. Learn More -
Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar - 70g
$11.59 As low as: $10.43Award-winning 71% Madagascar Mangaro cocoa delight.
Experience the exceptional Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar. Sourced from the vibrant island of Madagascar, this 70 gram masterpiece boasts a rich 71% cocoa content, offering a fragrant symphony of flavors, including hints of biscuit, tangy exotic fruits, gingerbread, hot cocoa, and zesty citrus notes. A true delight for the senses, this award-winning chocolate is a testament to Michel Cluizel's commitment to exquisite ingredients, offering a unique taste of Madagascar's Mangaro plantation. Delve into the world of this family-owned French chocolate brand, celebrated for its rich heritage and unwavering dedication to quality. Learn More -
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Dolfin 60% Dark Chocolate with Lemon and Ginger Bar - 70g$5.89 As low as: $5.30Lemon blends with delicate pieces of fiery ginger to give this 60% dark chocolate a unique bouquet of flavours.
Dolfin's Dark Chocolate (60% Cocoa) with Lemon and Ginger pieces. With its lovely yellow colour and tangy taste, lemon blends with delicate pieces of fiery ginger to give dark chocolate a unique bouquet of flavours full of character. An energetic, punchy cocktail! Net wt.70g/2.47 oz
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Hogarth Kumara 46% Milk Chocolate Bar - 70g$15.39 As low as: $13.85Kumara crisps (sweet potato chips) add caramel and fruit notes to a deliciously smooth 46% milk chocolate.
Kumara (sweet potato) - Milk Chocolate
Like Cacao, Kumara originally came from South America, travelling west across the Pacific after being traded through the islands and landing in Aotearoa (New Zealand) with Maori.
In this chocolate Hogarth used Kumara crisps from their friends Ned and Mina at Proper Crisps. Proper make their crisps using seasonally selected varieties, mostly Red Kumara (Owairaka), Gold Kumara (Toka Toka) and Orange Kumara (Beauregard).
They have paired the Kumara with their Peruvian criollo cacao which highlights the caramelisation of the crisps, adding caramel and fruit notes to a deliciously smooth Kumara Milk Chocolate.
Net wt. 70g / 2.47oz.
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Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g
$12.29 As low as: $11.06Tangy candied orange meets rich dark chocolate.
Savor the divine pairing of Michel Cluizel's Écorces d'Orange 70% Dark Chocolate & Orange Bar, a 100 gram masterpiece. This creation combines the richness of Grand Cru Guayas dark chocolate from Ecuador with candied orange peel, creating a delightful interplay of sumptuously tangy notes and fruity lightness that awakens the senses and tantalizes the taste buds. Experience the exceptional subtlety of this indulgent treat, perfectly crafted by Michel Cluizel, a French chocolate brand renowned for its unwavering commitment to quality, purity, and delectable flavors. Learn More -
Pralus Brut de Plantation Madagascar 75% Single Origin Dark Chocolate Bar - 160g
$22.79 As low as: $16.43Crunchy Elegance: Revel in Pralus Brut de Plantation—75% Madagascar cacao and roasted nibs.
Indulge in the bold allure of Pralus Brut de Plantation Madagascar 75%, a magnificent single origin dark chocolate bar crafted by the esteemed French chocolatier François Pralus. Immerse yourself in the richness of Madagascar's 75% cacao, experiencing the fruity acidity characteristic of the region. The bar is generously studded with roasted Madagascar cacao nibs, providing a delightful crunch and enhancing the overall flavor profile. This bold creation is a testament to Pralus's mastery in bean-to-bar production, ensuring a genuine chocolate experience. Elevate your taste buds with the Inferno Bars, an XXL delight weighing 160 grams, offering pure pleasure and the perfect blend of textures and flavors. Learn More -
Valrhona Komuntu 80% Dark Chocolate Bar - 70g
$7.19 As low as: $6.75Valrhona Komuntu: 80% Dark Chocolate Bliss, a tribute to 100 years of shared passion.
Celebrate Valrhona's 100th anniversary with the Komuntu 80% Dark Chocolate Bar, a tribute to the collaborative spirit of suppliers, cocoa partners, employees, and customers. The name, a blend of "Komunumo" (community in Esperanto) and "Ubuntu" (an African concept meaning "I am because we are"), reflects the diverse origins and collective effort behind this unique creation. Born from a global collaboration, Komuntu's flavor narrates the stories of people worldwide, resulting in a singular aromatic character. This 80% dark chocolate bar embodies Valrhona's commitment and expertise, delivering a powerful woody and bitter taste with notes of roasted cocoa nibs. A travel diary of flavors, Komuntu is the culmination of 100 years of dedication to fair, sustainable, and delicious chocolate. Learn More -
Scharffen Berger Dark Chocolate with Almonds, Toffee, & Sea Salt 70% Bar 3oz
$5.25 As low as: $4.73Rich dark chocolate, almond, toffee & sea salt. Now made in a facility that processes tree nuts.
Scharffen Berger Bittersweet Chocolate Bar, enhanced with crunchy almonds, sweet toffee, and savory sea salt. 70% Cocoa.
Made with sunflower lecithin. May contain traces of soy.
Net wt: 85g/3oz
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Orinoco Orinoco N°3 Chocolate Bar - 70g
$10.50 As low as: $9.45Fine blend Venezuelan Chocolate Bar
Three Venezuelan cacaos combine to create a luscious, mild bar whose flavors evolve as it melts on your tongue. Only three ingredients: organically grown cacao, maple sugar, and cocoa butter.
Sourced directly from the farmers at Hacienda Luna Clara.
Net wt.: 70g / 2.5oz.
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Venchi Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar - 100g
$8.39 As low as: $7.55Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.
Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More -
New!
Fjak Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar - 60g$11.69 As low as: $10.52Round creamy milk chocolate with a crunch of nibs & oak smoked salt from Bodø, Norway.
Round creamy milk chocolate with a crunch of nibs & oak smoked salt from Bodø, Norway.
Certified Organic – The cocoa beans comes from PISA, Haiti. PISA is the only company purchasing and centrally fermenting wet cacao, and as a result are able to sell it at a higher price for its higher quality. Farmers now earn approximately four-times as much money as they did before PISA, and are simultaneously incentivized to protect their trees from the environmentally degrading charcoal market.
AWARDS:
Great Taste Awards 2020 · 1 GOLDEN star
Net wt. 60g / 2.1oz.
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Venchi Chocoviar Stracciatella in 47% Milk Chocolate Bar - 200g$20.19 As low as: $18.17Enjoy Venchi's Stracciatella bar with rich cream, nibs, and milk Chocoviar pearls.
Delight in the indulgence of Venchi's Chocoviar Stracciatella in 47% Milk Chocolate Bar, an Italian confection that masterfully blends rich flavors and textures. This luxurious 200-gram bar features a luscious cream filling infused with crunchy nibs and aromatic vanilla beans, all encased in a smooth milk chocolate shell. The finishing touch of milk Chocoviar micro pearls adds an extra layer of sophistication and texture, making each bite a journey of pure sweetness. With over 145 years of chocolate-making expertise, Venchi's commitment to quality, sustainability, and artistry shines through, offering a perfect treat for sharing or savoring alone. Elevate your chocolate experience with this exquisite creation from Italy's finest chocolatier. Learn More -
Sale!
Bonnat Cuba 75% Single Origin Dark Chocolate Bar - 100 gRegular Price: $15.39
Special Price: $12.31
Best Before: July 31, 2024
Indulge in Bonnat Cuba 75%—a floral, bittersweet Caribbean journey.
Bonnat's Cuba 75% Single Origin Dark Chocolate Bar embodies the essence of Cuban cocoa, a journey of flavor and sophistication crafted by Bonnat Chocolatier. Delight in the sweet nuances of the Greater Antilles with delicate floral notes, encapsulated within the rich depths of this bittersweet chocolate. Experience the pulsating variations and devilish beat of Cuban cacao, a symphony of taste awaiting the discerning connoisseur. Indulge in the sun-kissed richness of Bonnat's French chocolate craftsmanship, where tradition meets innovation in every decadent bite. Learn More -
New!
Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g$15.39 As low as: $13.85Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Buttered Toast & Sea Salt
Hogarth has captured their morning ritual of slathering pure New Zealand butter over rye toast. That savoury, salty delicious morning get up and go… is now available in chocolate! Yum.
They use Vogels Original to flavour this bar, that’s right…there is actual bread in the chocolate! Combining Ecuador cocoa, butter and Vogels they have created a buttered toast flavoured milk chocolate bar.
Net wt. 70g / 2.47oz.
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Chocosphere®
Fine Chocolates from Around the World since 1998
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