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Fjak Carrot Cake 35% White Chocolate - 60g$11.69 As low as: $10.52This carrot cake bar is a creamy white chocolate with carrots and spices.
This carrot cake bar is a creamy white chocolate with carrots and spices.
Initial notes of cinnamon, ginger and lemon open the curtains to the most authentic slice of carrot cake, revisited with spicy twists and citrusy turns.
100% ORGANIC
Net wt. 60g / 2.1oz.
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Valrhona Guanaja 70% Dark Chocolate Bar - 70g
$7.19 As low as: $6.75Bittersweet Mastery: Valrhona Guanaja 70%—intense, bitter, and masterfully crafted.
Valrhona Guanaja 70% Dark Chocolate Bar, a bittersweet masterpiece born from a blend of Criollo and Trinitaro cocoa beans sourced from Trinidad, the Dominican Republic, Jamaica, Ghana, Côte d’Ivoire and Madagascar. Launched in 1986, Guanaja is celebrated for its intense flavor, marked by remarkable bitterness, warm aromatic notes, and a lingering taste. This exceptional chocolate, part of Valrhona's 'Mariages de Grands Crus' collection, is a classic in the world of dark couverture chocolates. Crafted with mastery and expertise, Guanaja invites you to indulge in the richness of its flavor, a testament to Valrhona's commitment to taste and excellence. Learn More -
Michel Cluizel El Jardín 75% Single Origin Dark Chocolate Bar - 70g
$11.59 As low as: $10.43Michel Cluizel's Award-Winning El Jardín Dark Chocolate.
Discover the exceptional Michel Cluizel El Jardín 75% Single Origin Dark Chocolate Bar, a tantalizing masterpiece from the Colombian plantation, boasting notes of honey, caramel, tangy accents, roasted cocoa, peppery and woody undertones, licorice, and refreshing mint. This gourmet dark chocolate bar, a Great Taste One-Star Award Winner in 2021, contains 75% cocoa, offering an unforgettable taste journey. Delight in its high cocoa content and unique finish, culminating in a minty bouquet with hints of licorice. The El Jardín Plantation in Colombia, nestled between the Ariari River plains and La Macarena nature reserve, infuses the cocoa beans with woody, fruity flavors, resulting in a chocolate with powerful aromatic notes and a delightful interplay of honey and tangy caramel. Learn More -
Chocolove Almonds & Sea Salt in 33% Milk Chocolate Bar - 90 g
$3.29 As low as: $2.96Sweet & Salty Bliss in Every Bite! Creamy 33% Milk Chocolate with Almonds & Sea Salt
Presenting Chocolove's Almonds & Sea Salt in 33% Milk Chocolate Bar, a tantalizing masterpiece crafted with creamy Belgian milk chocolate, blending Javanese and African cocoa beans to perfection. With a 33% cocoa content, this bar takes your taste buds on a journey from sweetness to creaminess, finishing with delightful caramel-like notes. The real magic comes with the addition of crunchy almonds and sea salt crystals, creating an irresistible combination. Plus, it's Rainforest Alliance Certified, supporting responsible business practices and forest protection. Experience love, creativity, and quality in every bite with Chocolove. Learn More -
Domori Trinitario Colombia 70% Single Origin Dark Chocolate Bar - 50 g
$7.95 As low as: $7.16Indulge in Trinitario cocoa from Colombia: sweet, exotic.
Explore the allure of Domori Trinitario Colombia 70% Single Origin Dark Chocolate Bar, crafted from the finest cocoa sourced from Tierralta. This 50g tablet embodies the charm of ancient Teyuna, the "lost city," while supporting sustainable farming practices in the region. With notes of caramel, cashews, and ripe fruits, each bite reveals a delicate and complex profile. Delve into the heart of Colombian cocoa heritage, where tradition meets sustainability in every bar. Learn More -
Bonnat Géant des Brumes 75% Dark Chocolate Bar - 100g
$17.89 As low as: $16.10Experience the Floral Symphony of Uganda's Pure Origin Dark Chocolate by Bonnat.
Bonnat Géant des Brumes Chocolate Bar embodies the artistry of Bonnat Chocolatier, a revered name in chocolate craftsmanship for over 130 years. From the picturesque landscapes of Uganda emerges this 75% pure origin dark chocolate, a treasure trove of floral notes, fresh melon, and robust cocoa flavors. Delight in the exquisite fusion of tradition and innovation as you savor each bite, experiencing the legacy of a family dedicated to sourcing the finest cocoa beans worldwide. Indulge in a taste that transports you to the heart of Africa's lush greenery and mountainous terrain, where every morsel unveils a new layer of sensory delight. Learn More -
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Venchi Milk Gianduja and Hazelnut Chocolate Bar - 100g$8.39 As low as: $7.55A hazelnut explosion in a perfect balance between creamy milk Gianduja and crunchy whole Piedmont Hazelnuts.
The Milk Hazelnut Gianduia Bar is perfect for those who love the sweet taste of Gianduja but want to be surprised by the crunchiness of whole Piedmont Hazelnuts. A perfect contrast between creamy and crunchy, this bar will surprise you with its intense milk Gianduja and hazelnut flavour. What are you waiting for? 100g / 3.5oz Learn More -
Domori Criollo 90% Single Origin Dark Chocolate Bar - 50g
$6.79 As low as: $6.11Domori's Criollo 90%: Discover intense dried fruit notes.
Indulge in the extraordinary with Domori's Criollo 90% Dark Chocolate, a refined blend of rare cocoa varieties that unveils captivating notes of dried fruit with remarkable persistence. This chocolate offers an excellent balance with mild sweetness, providing your palate with a simple yet complex taste experience. Domori's commitment to traditional cultivation methods and the preservation of fine cocoa varieties shines through in this courageous and exceptional chocolate, paying homage to the delicate and rare Criollo variety. With only 10% of the world's cocoa production being fine cocoa, and Criollo representing a mere 0.01%, Domori's dedication to protecting cocoa biodiversity is a testament to their mission. Learn More -
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Dolfin 60% Dark Chocolate with Coconut Bar - 70g$5.89 As low as: $5.30The delicate and fragrant flavour of coconut blended with 60% dark cacao invites you on a journey.
Dolfin's Dark Chocolate (60% Cocoa) with Coconut. Conjuring up distant islands and dreamy landscapes, the delicate and fragrant flavour of coconut invites you on a journey and brings a sweet touch of exoticism to the delicious traditional dark chocolate. Net wt.70g/2.47 oz
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Hogarth Maple & Walnut 34% White Chocolate Bar - 70g$15.39 As low as: $13.85Maple and Walnut, the irresistible classic, is a marriage of sweet and nutty in 34% White chocolate.
Maple and Walnut, the irresistible classic, is a marriage of sweet and nutty.
Here Hogarth has made a maple flavored white chocolate laden with walnut pieces, unashamedly sweet and wholesome with a soft crunch.
All of their chocolate is ethically made using fairly traded & traceable cocoa beans, organic & fairtrade cocoa butter and sugar.Net wt. 70g / 2.47oz.
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Venchi Cremino Extra Dark Reduced-Sugar Bar - 110g
$8.25 As low as: $7.42Reduced-Sugar Chocolate, Hazelnut, & Almond Bar
Layered bar made with dark chocolate, Piedmont hazelnuts & Sicilian almonds. 70% less sugar. Sweetened with Chicory Root fiber - no artificial sweeteners. Net wt.: 110g/3.52oz. Learn More -
Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70g
$7.09 As low as: $6.75Aromatic Delight: Valrhona Manjari—64% dark perfection with intense red fruit notes.
Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More -
Venchi Cremino 1878 White Chocolate with Almond Paste & Gianduja Bar - 110g
$8.49 As low as: $7.64A three-layer delight: white chocolate, almond paste, and gianduja.
Venchi Cremino 1878 White Chocolate with Almond Paste & Gianduja Bar is a sublime tribute to Piedmont's chocolate heritage, capturing the essence of Venchi's 145-year legacy. This 110g bar features three layers: a delicate white chocolate with almond paste sandwiched between two layers of milk gianduja enriched with Piedmont hazelnuts. The original 1878 recipe ensures a soft consistency and a sweet, reassuring flavor that enhances moments of relaxation. Encased in a freshness-saving wrapping within an elegant box, this Cremino bar invites you to savor a timeless chocolate experience. Learn More -
Bonnat El Castillero Chocolate Bar 100g
$16.99 As low as: $15.29Dark 75% cacao, Nicaraguan cacao.
International Chocolate Awards European 2019 Gold Winner.
The story of El Castillero begins in Nicaragua. Specifically at Indio Maiz, a biological reserve considered the natural pearl of Central America. “Normally, we don’t have the right to intervene there,” explains Stéphane Bonnat, who was the first person authorized to take Indio Maiz’s cocoa out of its homeland.
“At the start, we started to carry out projects like this (about fifteen in total) because our usual planters stopped one after the other. You should know that, over there, the cultivation of cocoa is seen, at best as an ancillary activity, at worst as something for the ‘earthy asses’. A plantation is barely a hectare and a half in area. Our desire was therefore to make these crops profitable, and today our producers earn seven times more than the average income of the country” he said.
The result is an award winning bar with flavor notes of honey, yellow fruit, molasses, licorice and dates. Kosher-Parve.
Net wt.: 100g / 3.5oz.
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Ritual Chocolate Juniper Lavender Dark Chocolate Bar - 60g$10.00 As low as: $9.00Lavender and dried Juniper berries blend artfully with 70% dark chocolate.
Inspired by the mountains and growers of high-country Utah, this bar is a blend of lavender grown by Lavender Hill Farms in Eden, Utah and dried juniper berries. Both ingredients are finely ground into Mid Mountain Blend chocolate giving a floral, aromatic finish that lingers on the tongue and conjures up the scent of a high mountain meadow. 60g / 2.12 oz per bar.
Tasting Notes: Lavender, juniper, pine, citrus, floral.
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Chocosphere®
Fine Chocolates from Around the World since 1998
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Online & Phone Orders Only
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