Chocosphere®
Fine Chocolates from Around the World since 1998
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Items 61 to 75 of 90 total

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  1. Pralus Pralus Tanzanie 75% Single Origin Dark Chocolate Bar - 100g 016

    Pralus Tanzanie 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Single-Origin.
    Spicy, woody, and floral with a long finish. Cocoa origin: Tanzania. 75% Cocoa, 100g/3.5oz. Learn More
  2. Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat's Porcelana 75%: rare Venezuelan cocoa with delicate flavors.
    Delight in Bonnat's Porcelana 75% Single Origin Dark Chocolate Bar, an exceptional creation from the renowned French chocolatiers. Crafted with rare Porcelana cocoa beans from an ancient plantation in Venezuela, known for its translucent beans and annual yield of less than 1000 kg, this bar embodies the essence of sophistication and exclusivity. The chocolate boasts a powerful fragrance and delicate taste, reflecting the unique terroir around Lake Maracaibo. Under the leadership of Stéphane Bonnat, the Bonnat Chocolatier continues to uphold over 130 years of tradition, offering a blend of quality, sustainability, and innovation in every bite. Learn More
  3. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Madagascar.
    Pralus Madagascar Criollo. Fresh nose, slightly minty and fruity. Delicate to the taste, slightly acid. Cocoa origin: Madagascar. 75% Cocoa, 100g/3.5oz. Learn More
  4. Michel Cluizel Michel Cluizel Noir Infini 99% Dark Chocolate Bar - 70g 12299

    Michel Cluizel Noir Infini 99% Dark Chocolate Bar - 70g

    Michel Cluizel's Award-Winning Excellence in a Bar.
    Savor the bold excellence of Michel Cluizel Noir Infini 99% Dark Chocolate Bar, a true masterpiece for connoisseurs. With its extensive kneading process and an exceptionally high cocoa content, this chocolate unveils deep and dense flavor profiles that captivate the discerning palate. This award-winning dark chocolate bar, an Academy of Chocolate Bronze Winner, boasts 99% cocoa content and a unique blend subtly enhanced by Bourbon vanilla, ginger, and cinnamon. Michel Cluizel, pioneers in crafting chocolates of this intensity, invite you to experience their perfectly-mastered aromatic profile, where only the finest, authentic ingredients are used. Dive into the world of the most intense chocolate in the world, a pure embodiment of Michel Cluizel's mastery of taste power. Learn More
  5. Pralus Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 g

    Dive into Pralus Trinidad: Aromatic delight with cinnamon, herbs, and vanilla notes.
    Indulge in Pralus Trinidad 75% Single Origin Dark Chocolate Bar, a testament to the mastery of French chocolatier François Pralus. With a legacy since 1991, Pralus sources cocoa globally, and this Trinidadian creation, featuring a persistent aroma of cinnamon, dried herbs, and vanilla, is a true delight. The Trinitario bean, born on the island, combines the robustness of Forastero with the delicate aromas of Criollo. Trinidad's terroir imparts a unique blend of spice, tobacco, and dried leaves to this powerful chocolate. Experience the excellence of Pralus, where each velvety bite unfolds a fresh, long finish—a celebration of Trinidad's cocoa legacy. Learn More
  6. Pralus Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
    Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More
  7. Valrhona Valrhona Caraïbe 66% Dark Chocolate Bar - 70 grams 33040

    Valrhona Caraïbe 66% Dark Chocolate Bar - 70g

    Taste of Tropics: Valrhona Caraïbe—66% dark with almond, coffee, and oak notes.
    Indulge in Valrhona's Caraïbe 66% Dark Chocolate Bar, a tropical symphony capturing the essence of the Caribbean. This exquisite creation blends Trinitario cacao from the Dominican Republic, Ecuador, Jamaica, and Togo, offering a harmonious taste of tropical richness. Crafted in 1988, Caraïbe boasts a mellow, well-rounded flavor with subtle sweetness and hints of dried fruits. The intense, full taste extends into a lingering finish, unveiling delicate notes of almond, roasted coffee, and oak. Balanced and roasted to perfection, Caraïbe promises a chocolate experience of unparalleled depth and harmony. Learn More
  8. Pralus Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g 002

    Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g

    Ghana Forastero Dark 75% cacao, Single-Origin.
    Relentlessly aromatic cocoa, spicy. Cocoa origin: Ghana. 75% Cocoa, 100g/3.5oz. Learn More
  9. Bonnat Bonnat Haiti 75% Single Origin Dark Chocolate Bar - 100 g

    Bonnat Haiti 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat's Haiti 75% Dark Chocolate: aromatic cacao with tangy citrus notes
    Experience the luxurious flavor of Bonnat's Haiti 75% Single Origin Dark Chocolate Bar, a testament to French chocolate craftsmanship. Made with 75% rich, aromatic cacao sourced from Haiti, this exquisite bar delivers deeply chocolatey flavors with a tantalizing hint of citrus acidity. The Bonnat family, with over 130 years of tradition in Voiron, France, brings their expertise and passion to every bite, showcasing the perfect blend of innovation and heritage. Indulge in the refined taste and exceptional quality of this 100-gram bar, and savor a unique chocolate experience that reflects the fertile lands of Haiti and the skillful artistry of Bonnat. Learn More
  10. Pralus Francois Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100g 007

    Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100g

    Savor the excellence of Pralus Venezuela 75% Dark Chocolate: Aromatic, bitter, and rich.
    Delight in the bold flavors of Pralus Venezuela 75% Single Origin Dark Chocolate Bar, a creation by the revered French chocolatier François Pralus. With a legacy dating back to 1991, Pralus sources cocoa globally to craft distinctive single origin chocolate bars, and this Venezuelan masterpiece showcases a powerful and heady nose with burnt butter and liquorice aromas. The bitterness lingers persistently on the palate, offering a unique tasting experience. The region, crossed by the Tuy River, is known for cultivating Trinitario cocoa, renowned for its smoothness and floral notes. Immerse yourself in the richness of Venezuelan cocoa with each exquisite bite, a testament to François Pralus' commitment to bean-to-bar excellence. Learn More
  11. Bonnat Bonnat Équateur 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Équateur 75% Single Origin Dark Chocolate Bar - 100g

    Discover the floral and honey notes in Bonnat's Équateur 75% Dark Chocolate.
    Experience the delicate and refined flavors of Bonnat's Équateur 75% Single Origin Dark Chocolate Bar, a true representation of French chocolate craftsmanship. This 100-gram bar, crafted with 75% South American cacao, captures the essence of the sun's warmth with its vibrant color and subtle, fragrant notes. The Équateur bar delights the palate with a harmonious blend of floral and honey undertones, offering a bittersweet taste that lingers gracefully. With over 130 years of tradition, the Bonnat family, led by Stéphane Bonnat, exemplifies dedication to quality and innovation, creating a chocolate experience that is both timeless and exquisite. Learn More
  12. Pralus Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Bresil 75% Dark Chocolate: Raisin, grapefruit, and coffee dance in this Brazilian cocoa delight.
    Indulge in the sublime Pralus Bresil 75% Single Origin Dark Chocolate Bar by François Pralus. This well-balanced chocolate, crafted from Forastero beans from Brazil, presents a tantalizing blend of flavors. Revel in the harmonious notes of raisin, seamlessly transitioning into the citrusy delights of grapefruit and pomelo, enriched by the depth of coffee undertones. The experience culminates in an earthy finish, featuring hints of grass, hay, and woody undertones. Immerse yourself in the historical and cultural cocoa legacy of Brazil, dating back to the 1930s. François Pralus' dedication to bean-to-bar production ensures a chocolate masterpiece that reflects his family's legacy of excellence. Learn More
  13. Michel Cluizel Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar - 70g 12285

    Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar - 70g

    Michel Cluizel's Award-Winning Extra Bittersweet Delight.
    Experience the bold decadence of Michel Cluizel Arcango Grand Noir 85% Dark Chocolate Bar, a true masterpiece of extra bittersweet cacao that tantalizes the senses with hints of roasted chestnut and toasted coffee. This award-winning dark chocolate bar, an Academy of Chocolate Silver Winner, represents the pinnacle of French chocolate craftsmanship. With 85% cocoa content, it offers an intense flavor profile, perfectly balanced and masterfully nuanced. Savor the rich complexity of this cocoa blend, where Michel Cluizel's commitment to quality and taste shines through, creating a sublime chocolate experience. Learn More
  14. Pralus Francois Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g 001

    Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g

    Rare treasure: Pralus Sao Tome & Principe Dark Chocolate - intense Forestero cacao.
    Indulge in the exquisite Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar, a creation by renowned French chocolatier François Pralus. Meticulously crafted since 1991, Pralus sources the finest cocoa beans globally, and this bar showcases the distinct Sao Tome & Principe Forestero cacao. The result is an intense chocolate experience with fruity and spicy notes and a lingering finish. François' commitment to bean-to-bar production ensures the highest quality, reflecting his mastery as a rare French Master Chocolate Maker. Transport yourself to the cocoa-rich islands with every bite, where pure and original trees yield a rich and intense chocolate. Elevate your indulgence with this exceptional creation, a true embodiment of Pralus' dedication to chocolate craftsmanship. Learn More
  15. Pralus Pralus Pyramide 500g

    Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate - 500g

    Cocoa Adventure: Pralus Pyramide—Ten mini-bars, each unveiling the rich flavors of global cocoa.
    Experience the world of chocolate with Pralus Pyramide des Tropiques, an exceptional collection of ten 75% single-origin dark chocolate mini-bars. Each 50-gram bar, representing the diverse regions of Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador, is elegantly wrapped and stacked in a colorful cube. This pyramid invites you on a captivating journey, exploring the nuanced flavors of cocoa beans from different corners of the globe. Uncover the subtleties of chocolate, from fruity to woody and smoky notes, as you embark on a sensory adventure curated by François Pralus. Plan your chocolate-tasting tour around the world today! Learn More

Items 61 to 75 of 90 total

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