Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Pralus Francois Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g 92001

    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g

    Divine Nut Praline: Pralus' 45% Milk Chocolate Bar—Piedmont hazelnuts and a hazelnut-almond praliné.
    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar features François Pralus' exquisite 45% Madagascan milk chocolate enrobing a praliné of hazelnuts and almonds, complemented by whole roasted Piedmont hazelnuts. Indulge in the perfect harmony of textures and flavors with the Inferno Bars—an XXL delight weighing 160 grams. Experience the unique and delicious combination crafted by the mastery of François Pralus. Learn More
  2. Sibo Cardoman Coffee Bar – 50g

    Sibo Cardamom & Coffee 45% Single Origin Milk Chocolate Bar - 50 g

    Savor the allure of Sibo's 45% Cardamom & Coffee Milk Chocolate Bar.
    Elevate your chocolate experience with the Sibo Cardamom & Coffee 45% Single Origin Milk Chocolate Bar. Crafted by Sibo Chocolate, born in the heart of Costa Rica in 2007, this exquisite creation reflects the founders' dream of producing high-quality, globally competitive chocolate. Defying conventional wisdom during the 2008 recession, Julio Fernandez Amón and George Soriano envisioned an organic Costa Rican chocolate that could rival the world's best. The Cardamom & Coffee Milk Chocolate Bar, with 45% cacao content, is a testament to their dedication. Inspired by Arabic-style coffee, it unfolds with the aromatic richness of cardamom followed by the bold essence of coffee. Sibo Chocolate's commitment to fine, organically produced cacao, eco-friendly packaging, and pre-Columbian designs ensures a delightful journey for chocolate enthusiasts worldwide. Learn More
  3. Sibo Coffee Toffee Chocolate Bar – 50g

    Sibo Coffee Toffee 45% Single Origin Milk Chocolate Bar - 50 g

    Experience the harmony: Sibo's 45% Milk Chocolate with Coffee Toffee crunch.
    Savor the rich symphony of flavors with Sibo Chocolate's Coffee Toffee 45% Single Origin Milk Chocolate Bar. Crafted in Costa Rica by visionaries Julio Fernandez Amón and George Soriano, this bar embodies their dream of creating world-class, organic chocolate. With 45% cacao content, it delivers a crowd-pleasing experience—a sweet and buttery coffee crunch that tantalizes the taste buds. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident in this delightful creation. As pioneers of unusual flavors, they invite you to indulge in the harmony of Costa Rican milk chocolate and the irresistible crunch of coffee toffee. Packaged in eco-friendly materials adorned with pre-Columbian designs, Sibo Chocolate continues to redefine the chocolate experience for enthusiasts worldwide. Learn More
  4. Atypic 50% Milk Chocolate Bar - Heart of Pacific - 70g

    Atypic 50% Milk Chocolate Bar - Heart of Pacific - 70g

    A harmonious blend of smooth milk chocolate with deep, intense cocoa notes.
    Atypic Heart of Pacific 50% Milk Chocolate Bar showcases the exceptional craftsmanship of Melbourne-based Atypic Chocolate, where artistry meets ethical sourcing. This bean-to-bar creation is crafted from a premium blend of fine cacaos sourced from the South Pacific, resulting in a dark milk chocolate that strikes the perfect balance between rich cocoa depth and creamy smoothness. With a 50% cocoa content, this bar offers a harmonious fusion of sweetness and intensity, ideal for those who appreciate a refined yet indulgent chocolate experience. Each bite reflects Atypic's dedication to quality, sustainability, and the pure essence of chocolate, making this bar a true taste of the Pacific. Learn More
  5. Michel Cluizel Michel Cluizel La Laguna Lait 47% Single Origin Milk Chocolate Bar - 70g 12112

    Michel Cluizel La Laguna Lait 47% Single Origin Milk Chocolate Bar - 70g

    French mastery meets Guatemalan cocoa in this award-winning bar.
    Discover Michel Cluizel's exquisite Plantation La Laguna 47% Single Origin Chocolate Bar. This award-winning 70g delight, hailing from the heart of Guatemala's La Laguna Plantation, offers a rich 47% cocoa experience. Immerse your senses in the smooth and creamy texture, where cappuccino and hot chocolate notes merge with hints of hazelnuts and toast, culminating in a long butterscotch finish, accented by robust cocoa and roasted coffee undertones. Indulge in the essence of this single-origin milk chocolate, a testament to Cluizel's dedication to quality and taste. Experience a taste of Lanquín Valley, Guatemala, brought to you by a family-owned French chocolate brand with a legacy dating back to 1948. Learn More
  6. Sibo Milk Bar – 50g

    Sibo Milk Bar – 50g

    An amazingly creamy and sweet milk chocolate that is full of flavor.
    45% Single Origin cacao
    Sibo Milk Chocolate Bar, 45% cacao. Creamy and sweet, but not too sweet. This bar has a lot more cacao than most milk chocolate. Net wt: 50g / 1.76oz Learn More
  7. Valrhona Valrhona Lait Jivara 40% Milk Chocolate Bar - 70 grams 33045

    Valrhona Lait Jivara 40% Milk Chocolate Bar - 70g

    Valrhona Jivara 40%: Notes of caramel, and vanilla dance in a decadent milk chocolate.
    Immerse yourself in the luscious world of Valrhona's Lait Jivara 40% Milk Chocolate Bar. Elevating the chocolate experience, Jivara enchantingly combines creamy richness and deep cocoa undertones, unveiling delightful notes of caramel and vanilla with a subtle malt essence. A true masterpiece since 1995, Jivara is the epitome of Valrhona's commitment to chocolate innovation. This pioneering milk chocolate seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor. Indulge in the exquisite symphony of tastes, as Jivara reflects the timeless artistry and dedication to quality that defines Valrhona. Learn More
  8. Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar

    New!
    Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g

    Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.

    Buttered Toast & Sea Salt

    Hogarth has captured their morning ritual of slathering pure New Zealand butter over rye toast. That savoury, salty delicious morning get up and go… is now available in chocolate! Yum.

    They use Vogels Original to flavour this bar, that’s right…there is actual bread in the chocolate! Combining Ecuador cocoa, butter and Vogels they have created a buttered toast flavoured milk chocolate bar. 

    Net wt. 70g / 2.47oz.

    Learn More
  9. Scharffen Berger Milk Chocolate Bar 41% with Cacao Nibs

    Scharffen Berger Milk Chocolate Bar 41% with Cacao Nibs - 3oz

    41% cacao milk chocolate with cacao nibs, Blend
    Made in a facility that processes tree nuts.

    It's back! The ‘Nibby’ bar. Milk Chocolate Bar with Roasted Cacao Nibs, intense and crunchy. Scharffen Berger's 41% Milk Chocolate Nibby Bar combines rich milk chocolate with roasted cacao bean pieces (nibs), providing a nutty taste and crunchy texture all the way through.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt.: 85g / 3oz.

    Learn More
  10. Hogarth Kumara 46% Milk Chocolate Bar - 70g

    New!
    Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g

    Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
    Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More
  11. Scharffen Berger Milk Chocolate Bar 41% with Toasted Coconut & Coffee

    Scharffen Berger Milk Chocolate Bar 41% with Toasted Coconut & Coffee - 3oz

    41% cacao, Blend
    Made in a facility that processes tree nuts.

    This 41% Cacao Milk Chocolate Bar with Toasted Coconut and Coffee has the perfect balance of crunch and saltiness, paired with a rich, creamy and luxurious milk chocolate blend. Scharffen Berger used their signature rich milk chocolate and added in the highest quality ingredients of toasted coconut and Colombian coffee and sea salt to create this unique flavor combination.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt.: 85g / 3oz.

    Learn More
  12. Fjak FJAK Mountain Trip 50% Milk Chocolate Bar - 60g 22039

    Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g

    Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
    The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More
  13. Venchi Venchi Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar - 100 grams 116259

    Venchi Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar - 100g

    Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.
    Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More
  14. Scharffen Berger Milk Chocolate with Almonds & Sea Salt Bar 41% - 3oz

    Scharffen Berger Milk Chocolate with Almonds & Sea Salt Bar 41% - 3oz

    41% cacao, Blend. Now made in a facility that processes tree nuts.

    Scharffen Berger's 41% extra rich Milk chocolate bar, enhanced with almonds & sea salt, is intense and very smooth, made with organic milk and no more sugar than in the 70% bittersweet.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt.: 85g / 3oz.

    Learn More
  15. Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60 grams

    Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g

    Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
    The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More

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