Indulge in the rich, creamy flavors of milk chocolate paired with oak smoked salt and cocoa nibs.

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Discover the exquisite taste of Fjåk's Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar, a harmonious blend of creamy milk chocolate enriched with the crunch of cocoa nibs and the unique flavor of oak smoked salt from Bodø, Norway. As Norway's premier bean-to-bar chocolate maker, Fjåk's dedication to organic and ethically traded ingredients shines through, using high-quality cacao beans sourced from PISA in Haiti. This chocolate bar offers a delightful journey through Nordic flavors, reflecting Fjåk's commitment to superior taste and sustainability. Recognized with numerous awards, including the Great Taste Awards and the Academy of Chocolate Awards, each bite promises a sophisticated and memorable chocolate experience. Learn More

Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.

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The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More

Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.

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The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More

Delight in creamy milk chocolate with citrus and cherry notes and a caramel finish.

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The Madagascar 50% Single Origin Milk Chocolate Bar from Fjåk, Norway's pioneering bean-to-bar chocolate maker, offers a sophisticated taste experience. This creamy milk chocolate features vibrant notes of citrus and cherry, followed by a lingering caramel finish. Sourced from the renowned Åkesson’s plantation in Madagascar's Sambirano Valley, the bar highlights the unique character of organic cacao from the Ambolikapiky Plantation. Fjåk's commitment to high-quality, ethically traded ingredients is reflected in this award-winning chocolate, which has received multiple accolades, including Gold for Organic at the International Chocolate Awards European 2021-22 and Great Taste Awards 2022. Each bite delivers a harmonious blend of fruity and caramel flavors, showcasing the essence of Madagascan cacao. Learn More

Indulge in a unique mix of Bergen’s cinnamon rolls and creamy milk chocolate.

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The Cinnamon Roll 47% Milk Chocolate Bar by Fjåk, Norway's first bean-to-bar chocolate maker, captures the essence of Bergen’s famous Skillingsboller. Part of Fjåk's ‘Nordic Specials’ series, this bar blends organic cinnamon rolls with rich milk chocolate sourced from the Dominican Republic, creating a comforting treat ideal for Bergen's rainy days. Crafted with organic, ethically traded ingredients, this 60-gram bar reflects Fjåk's dedication to superior quality and authentic Nordic flavors. Experience a delightful fusion of spiced cinnamon and creamy milk chocolate in each bite Learn More

Experience the perfect mix of Nordic blueberries and milk chocolate with subtle vanilla notes.

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The Wild Blueberry 50% Milk Chocolate Bar by Fjåk, Norway’s pioneering bean-to-bar chocolatier, offers a delightful fusion of creamy milk chocolate with Nordic blueberries and subtle hints of vanilla. Crafted from organic cocoa beans sourced from Åkesson’s Ambolikapiky Plantation in Madagascar’s Sambirano Valley, this bar combines exceptional quality with exquisite flavor. Awarded Silver at the International Chocolate Awards European 2018 and the Academy of Chocolate Awards 2021, and a Golden Star at the Great Taste Awards 2019, Fjåk’s Wild Blueberry Milk Chocolate reflects their dedication to organic, ethically traded ingredients and a uniquely Nordic taste experience. Learn More