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Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.
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Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g
$24.89 As low as: $22.40Divine Nut Praline: Pralus' 45% Milk Chocolate Bar—Piedmont hazelnuts and a hazelnut-almond praliné.
Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar features François Pralus' exquisite 45% Madagascan milk chocolate enrobing a praliné of hazelnuts and almonds, complemented by whole roasted Piedmont hazelnuts. Indulge in the perfect harmony of textures and flavors with the Inferno Bars—an XXL delight weighing 160 grams. Experience the unique and delicious combination crafted by the mastery of François Pralus. Learn More -
Michel Cluizel La Laguna Lait 47% Single Origin Milk Chocolate Bar - 70g
$12.69 As low as: $11.42French mastery meets Guatemalan cocoa in this award-winning bar.
Discover Michel Cluizel's exquisite Plantation La Laguna 47% Single Origin Chocolate Bar. This award-winning 70g delight, hailing from the heart of Guatemala's La Laguna Plantation, offers a rich 47% cocoa experience. Immerse your senses in the smooth and creamy texture, where cappuccino and hot chocolate notes merge with hints of hazelnuts and toast, culminating in a long butterscotch finish, accented by robust cocoa and roasted coffee undertones. Indulge in the essence of this single-origin milk chocolate, a testament to Cluizel's dedication to quality and taste. Experience a taste of Lanquín Valley, Guatemala, brought to you by a family-owned French chocolate brand with a legacy dating back to 1948. Learn More -
Sibo 45% Single Origin Milk Chocolate Bar - 50g
$5.39 As low as: $4.85Decadent and creamy: Sibo's Milk Chocolate—45% cacao, a luscious escape.
Sibo's Milk 45% Single Origin Milk Chocolate Bar is a testament to the artistry of Costa Rica's Sibo Chocolate. Crafted with care, this delightful creation boasts 45% cacao content, offering a unique balance of creaminess and sweetness without being overly saccharine. Revel in the richness of this milk chocolate, which transcends traditional sweetness with a higher cacao concentration. Sibo Chocolate, driven by the vision of Julio Fernandez Amón and George Soriano, continues to redefine the chocolate experience with organic, high-quality ingredients and a commitment to eco-friendly practices, making every bite an indulgence worth savoring. Learn More -
Venchi Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar - 100g
$8.99 As low as: $8.09Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.
Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More -
Hogarth Hazelnut Gianduja 45% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96A silky smooth blend of New Zealand hazelnuts and cacao in this Italian-inspired chocolate bar.
Discover the rich heritage of Italian-inspired chocolate with Hogarth's Hazelnut Gianduja 45% Single Origin Milk Chocolate Bar, crafted in New Zealand. This velvety treat blends 30% locally grown hazelnuts with premium cacao, creating a smooth and luxurious Gianduja with a silken mouthfeel and a lingering roasted hazelnut flavor. Inspired by the traditional Gianduja from the Piedmont region of Italy—where hazelnuts were first mixed with cacao during the Napoleonic Wars—this bar is a tribute to both history and innovation. Hogarth's meticulous craftsmanship shines through in every bite, delivering a decadent experience that chocolate lovers will savor. Learn More -
Domori Intense Criollo 50% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49Savor velvety Italian milk chocolate crafted with 50% cocoa including delicate Criollo cacao for a uniquely rich experience.
The Domori Intense Criollo 50% Milk Chocolate Bar blends the creaminess of milk with a remarkable 50% cocoa content, including rare Criollo cacao. Crafted in Italy, this bar delivers a balance of delicate sweetness and rich, aromatic depth that showcases the unparalleled quality of Criollo cacao, which represents just 0.01% of global production. Domori’s commitment to preserving cacao heritage shines through its cultivation of Criollo at Hacienda San José in Venezuela and Hacienda San Cristobal in Ecuador. At 75 grams, this Italian creation is a tribute to the finest chocolate-making traditions and sustainable practices. Learn More -
Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g
$14.99 As low as: $13.49Experience the perfect mix of Nordic blueberries and milk chocolate with subtle vanilla notes.
The Wild Blueberry 50% Milk Chocolate Bar by Fjåk, Norway’s pioneering bean-to-bar chocolatier, offers a delightful fusion of creamy milk chocolate with Nordic blueberries and subtle hints of vanilla. Crafted from organic cocoa beans sourced from Åkesson’s Ambolikapiky Plantation in Madagascar’s Sambirano Valley, this bar combines exceptional quality with exquisite flavor. Awarded Silver at the International Chocolate Awards European 2018 and the Academy of Chocolate Awards 2021, and a Golden Star at the Great Taste Awards 2019, Fjåk’s Wild Blueberry Milk Chocolate reflects their dedication to organic, ethically traded ingredients and a uniquely Nordic taste experience. Learn More -
Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
The Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Dolfin Lait Vietnam 45% Milk Chocolate Bar - 70g
$6.79 As low as: $6.11Vietnamese cacao shines in this Belgian milk chocolate with caramel and coffee notes.
Dolfin’s Lait Vietnam 45% Milk Chocolate Bar showcases Belgian craftsmanship paired with Vietnamese cacao from the highlands of the Mekong Delta. This 70g bar blends 45% cocoa with delicate caramel and coffee notes, uplifted by a touch of roasted cacao for a rich and mysterious flavor. Made with simple, high-quality ingredients, including Vietnamese cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla, it captures the terroir of Vietnam’s lush cacao-growing regions while celebrating the artistry of Belgian chocolate-making. Learn More -
Fjak Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar - 60g
$13.19 As low as: $11.87Indulge in award-winning milk chocolate with vibrant orange and caramelized almonds for a unique treat.
The Mountain Trip 50% Milk Chocolate with Orange and Almonds Bar by Fjåk, Norway’s esteemed bean-to-bar chocolatier, offers a rich and creamy taste experience. This bar combines smooth milk chocolate, crafted from organic cacao beans sourced from Oko Cariba in the Dominican Republic, with candied orange and caramelized salted almonds. Awarded Silver at the Academy of Chocolate Awards 2021 and Bronze at the International Chocolate Awards European 2021-22, this creation exemplifies Fjåk's commitment to high-quality, organic ingredients and distinctive Nordic flavors, transporting your taste buds on a delightful journey. Learn More -
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Michel Cluizel Figues & Noisettes Caramélisées 47% Milk Chocolate Bar - 100g$16.19 As low as: $14.5747% milk chocolate is magnified by dices of candied figs and caramelized hazelnuts.
Michel Cluizel Figues & Noisettes Caramélisées 47% Milk Chocolate Bar . The aromatic notes of cappuccino and caramel of the La Laguna Plantation 47% milk chocolate are magnified by dices of candied figs and caramelized hazelnuts. A unique combination offering both a tender and crunchy texture. Learn More -
Fjak Cinnamon Roll 47% Milk Chocolate Bar - 60g
$15.99 As low as: $14.39Indulge in a unique mix of Bergen’s cinnamon rolls and creamy milk chocolate.
The Cinnamon Roll 47% Milk Chocolate Bar by Fjåk, Norway's first bean-to-bar chocolate maker, captures the essence of Bergen’s famous Skillingsboller. Part of Fjåk's ‘Nordic Specials’ series, this bar blends organic cinnamon rolls with rich milk chocolate sourced from the Dominican Republic, creating a comforting treat ideal for Bergen's rainy days. Crafted with organic, ethically traded ingredients, this 60-gram bar reflects Fjåk's dedication to superior quality and authentic Nordic flavors. Experience a delightful fusion of spiced cinnamon and creamy milk chocolate in each bite Learn More -
Michel Cluizel Éclats Caramel Beurre Salé 45% Milk Chocolate Caramel Bar - 100g
$12.99 As low as: $11.69Michel Cluizel's 45% milk chocolate with caramel and salt.
Indulge in the irresistible charm of Michel Cluizel's Éclats Caramel Beurre Salé 45% Milk Chocolate Salted Caramel Bar, a 100g delight. This exquisite milk chocolate reveals a harmonious blend of 45% cocoa, buttery caramel bits, and a touch of salt, creating a nostalgic journey back to childhood with its delicate flavors. As the delicate, fine caramel butter bits crunch under your teeth, they are perfectly balanced by the creamy intensity of the milk chocolate. A heavenly treat crafted by Michel Cluizel, a renowned French chocolate brand, celebrated for its commitment to quality, purity, and exceptional flavors. Learn More -
Dolfin Lait Venezuela 43% Milk Chocolate Bar - 70g
$6.79 As low as: $6.11Velvety Belgian milk chocolate with Venezuelan cacao, rich in caramel and hazelnut notes.
Dolfin’s Lait Venezuela 43% Milk Chocolate Bar blends Belgian craftsmanship with the smooth richness of Venezuelan cacao. Part of the Dolfin Origins collection, this 70g bar is crafted with single-origin cacao from the lush landscapes of Venezuela, where warm climates nurture exceptional cocoa. This milk chocolate offers a velvety texture with warm notes of caramel, hazelnuts, and creamy milk, transporting you to the heart of Amazonia. Made with simple, high-quality ingredients—Venezuelan cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla—it showcases the terroir of Venezuela and the artistry of Belgian chocolate-making. Learn More -
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$12.99 As low as: $11.69Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More