Deep cocoa notes paired with delicate coconut for a touch of exotic indulgence.

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Dolfin’s 60% Dark Chocolate with Coconut Bar combines the richness of Belgian dark chocolate with the delicate, fragrant essence of coconut. This 70-gram bar offers a smooth, well-balanced flavor profile, where the deep cocoa notes blend harmoniously with sweet coconut for a touch of tropical indulgence. Crafted in Belgium by Dolfin’s master chocolatiers, this bar evokes a sense of exotic destinations while showcasing the tradition and innovation of Belgian chocolate-making. Learn More

Indulge in creamy 57% cocoa Belgian chocolate with perfectly roasted almonds, sweetened with stevia and maltitol for reduced sugar.

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Perlège Stevia Sweetened 57% Milk Chocolate with Roasted Almonds Bar combines the rich creaminess of Belgian milk chocolate with the satisfying crunch of roasted almonds. Made in Belgium, this 42-gram bar features 57% cocoa and is sweetened naturally with stevia and maltitol, making it a delectable no-added-sugar option. The smooth, nutty flavors deliver a perfectly balanced treat that captures the essence of Belgian chocolate craftsmanship while catering to mindful indulgence.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Creamy Belgian milk chocolate with 57% cocoa, sweetened with stevia and maltitol for reduced sugar.

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Perlège Stevia Sweetened 57% Milk Chocolate Bar showcases the rich tradition of Belgian chocolate in a no-added-sugar creation. Made with 57% cocoa and naturally sweetened with stevia and maltitol, this 42-gram bar offers a creamy and satisfying chocolate experience. Perfect for those seeking a smooth, lower-sugar indulgence, this milk chocolate highlights Belgium’s mastery of fine chocolate while catering to modern dietary preferences.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More

A full-bodied Belgian dark chocolate tablet, perfect for saying "Thank You" with flavor.

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Savor Café-Tasse's 'Merci' 60% Dark Chocolate Tablet - an intense, full-bodied 60% cocoa Belgian delight, crafted with pure cocoa butter and a blend of African and South American beans. This authentic Belgian chocolate, with a special 'Thank You' edition wrapper featuring "Thank you" in multiple languages, is the perfect way to express gratitude with a rich chocolate treat. Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More

Dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa.

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The Noir Praliné Quinoa Soufflé Dark Chocolate Praline & Puffed Quinoa Bar by Café-Tasse is a 95-gram Belgian creation that blends the bold depth of dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa. This artfully balanced bar offers rich flavor with an elegant crunch, making it a refined treat for those who enjoy texture and nuance in their chocolate. Crafted in Belgium with premium ingredients and traditional techniques, it brings a taste of Café-Tasse's artisanal heritage to every bite. Learn More

A rich fusion of 60% dark chocolate, creamy almond praline, and tangy raspberry.

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Dive into the rich world of Café-Tasse with the Noir Praline Amande & Framboise 60% Dark Chocolate Almond Praline & Raspberry Bar. This meticulously crafted Belgian chocolate masterpiece begins with a foundation of luxurious 60% cacao dark chocolate that perfectly encapsulates a luscious almond praline center, infused with a delicate touch of raspberry. Each bite is an exquisite journey of flavors and textures, showcasing Café-Tasse's unwavering commitment to the art of chocolate-making. Experience a harmonious blend of tradition and innovation as you savor the decadence of this dark chocolate delight. Learn More

Smooth dark chocolate paired with crunchy cashews for a rich, satisfying bite.

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Dolfin’s 60% Dark Chocolate with Cashews Bar blends Belgian craftsmanship with premium ingredients. This 70-gram bar features smooth, velvety dark chocolate balanced at 60% cacao for a rich yet approachable flavor. Crunchy, creamy cashew nuts are perfectly distributed throughout, offering a delightful contrast of texture and taste. The cashews’ natural sweetness complements the deep chocolate notes, creating a harmonious and satisfying bite. Dolfin’s dedication to quality shines in every piece, showcasing the artistry of Belgian chocolate-making with every bar. Learn More

Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Café-Tasse 60% Dark Chocolate & Earl Grey: Unique Bliss!

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Uncover the enchantment of Café-Tasse with the Café-Tasse Noir & Thé 60% Dark Chocolate & Earl Grey Tea Tablet, a Belgian masterpiece found at Chocosphere. This exceptional dark chocolate tablet boasts 60% cocoa infused with Earl Grey tea powder and crispy bits of Earl Grey Tea, delivering a unique blend of flavors. Each bite pays homage to the art of chocolate-making, offering an exquisite journey of taste and tradition. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, at Chocosphere. Learn More

A luxurious 60% dark chocolate bar with a delicate cinnamon infusion.

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Experience Café-Tasse's 60% Dark Chocolate & Cinnamon Tablet - an exquisite 60% cocoa Belgian delight infused with the warm embrace of cinnamon. This rich and intense 85 gram dark chocolate bar is made with pure cocoa butter and a blend of beans from Africa and South America, following a unique Café-Tasse recipe. Indulge in the artistry of authentic Belgian chocolate, produced with meticulous care. Join us in savoring the legacy of Café-Tasse's chocolate craftsmanship at Chocosphere. Learn More

Dark Chocolate with a Lavender twist.

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Indulge in Dolfin's Lavande Fine 60% Dark Chocolate with Lavender, a floral masterpiece that transports your senses to lavender fields with each bite, offering a harmonious taste. The delicate blend of rich dark chocolate and the gentle essence of lavender, infused with hints of mint and rosemary, creates a serene chocolate experience. Dolfin Belgian Chocolate's commitment to using only the finest natural ingredients results in well-rounded flavors without added sugars or fats. Each bar is carefully preserved in resealable layered cardboard packaging, allowing you to savor the chocolate at your own pace. Dive into the world of Dolfin, where Belgian chocolate craftsmanship and sustainability harmonize under Cocoa Act 4's pillars: People, Planet, Quality, and Transparency. Learn More

Dark chocolate meets lively lemon and ginger in this energetic Belgian chocolate bar.

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Dolfin’s 60% Dark Chocolate with Lemon and Ginger Bar blends bold Belgian dark chocolate with vibrant lemon and delicate ginger pieces. This 70-gram bar balances the rich, deep cocoa flavor with a tangy brightness and a hint of warmth, creating a harmonious bouquet of bold and zesty notes. Crafted in Belgium, this chocolate bar showcases Dolfin’s tradition of artful ingredient combinations, delivering a unique and energetic chocolate experience rooted in Belgian craftsmanship. Learn More

Belgian milk chocolate with hazelnut praline and crispy rice, sweetened with stevia and maltitol for reduced sugar.

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Perlège Stevia Sweetened 57% Milk Chocolate with Hazelnut & Crispy Rice Praline Bar brings the excellence of Belgian chocolate to a no-added-sugar treat. This 42-gram creation combines smooth 57% cocoa milk chocolate with the nutty richness of hazelnut praline and the satisfying crunch of crispy rice. Sweetened naturally with stevia and maltitol, it offers a luxurious balance of creamy, nutty, and crispy textures while staying mindful of modern dietary needs. Crafted in Belgium, this chocolate delivers indulgence with less sugar.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More

Celebrate love with this authentic Belgian dark chocolate, crafted for special moments.

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Savor Café-Tasse's 'Love' 60% Dark Chocolate Tablet - a 60% cocoa delight with intense flavor and pure cocoa butter, specially crafted with a blend of African and South American beans. This authentic Belgian chocolate, with its special 'Love' edition wrapper adorned with hearts, is perfect for gifting to a loved one or expressing affection on occasions like Mother's Day, Father's Day, Valentine's Day, or just to say "I love you." Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More

60% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 45-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More