Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Fjak Madagascar 70% Cacao Dark Chocolate Bar - 60 grams 22000

    New!
    Fjak Madagascar 70% Cacao Dark Chocolate Bar - 60g

    Bold dark chocolate full of character, with rich notes of black cherry & citrus.

    Bold dark chocolate full of character, with rich notes of black cherry & citrus.

    Certified Organic – These cocoa beans comes from Bertil Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.

    100% ORGANIC

    Awards:

    Academy of Chocolate Awards 2108, GOLD

    Great Taste Awards 2018,  3 Gold stars

    International Chocolate Awards 2018, SILVER

    International Chocolate Awards European 2020 · BRONZE

    Academy of Chocolate Awards 2020 · BRONZE

    International Chocolate Awards World 2020 · BRONZE

    Net wt. 60g / 2.1oz.

    Learn More
  2. Ritual Chocolate Après Chocolate Bar

    Ritual Chocolate Après Chocolate Bar 60g

    Champagne-infused dark chocolate with dried raspberries.
    The Ritual Chocolate Apres bar is uniquely made by soaking cacao nibs in sparkling white wine in a wine barrel, then grinding those nibs into chocolate and topping it off with dried raspberries. Net wt. 60g / 2.12 oz. Learn More
  3. Orinoco Orinoco N°3 Chocolate Bar

    Orinoco Orinoco N°3 Chocolate Bar - 70g

    Fine blend Venezuelan Chocolate Bar

    Three Venezuelan cacaos combine to create a luscious, mild bar whose flavors evolve as it melts on your tongue. Only three ingredients: organically grown cacao, maple sugar, and cocoa butter.

    Sourced directly from the farmers at Hacienda Luna Clara.

    Net wt.: 70g / 2.5oz.

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  4. Fjak Espresso 70% Cacao Dark Chocolate Bar - 60g

    New!
    Fjak Espresso 70% Cacao Dark Chocolate Bar - 60g

    Monte Verde Amazonas coffee from Peru and 70% dark Haiti chocolate blend to make a bar that tastes like an intense espresso.

    This bar is a collaboration with JACU coffee roasters based in Ålesund. Jacu Coffee Roastery was established in 2011. Like the jacu bird, they pick and roast only the best beans. They look for great plantations, optimal processing, and the roasting profiles which will make the most out of each bean.

    Fjak blended Monte Verde Amazonas coffee from Peru with their 70% dark Haiti chocolate to make a bar that tastes like an intense espresso.

    100% ORGANIC

    Net wt. 60g / 2.1oz.

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  5. Orinoco Patanemo Chocolate Bar

    Orinoco Patanemo Chocolate Bar - 70g

    Single-Origin Venezuelan Chocolate Bar
    Silver winner in the 2023 International Chocolate Awards - Americas

    Naturally nutty and caramelly, this is a decadent chocolate that is delicious with a cup of hot tea or coffee. This is a special cacao from the state of Carabobo, Venezuela. Patanemo is home to majestic landscapes and some of the best cacao in the Valencia region. Only three ingredients: organically grown cacao, late season maple sugar, and cocoa butter.

    Direct trade, single estate.

    Net wt.: 70g / 2.5oz.

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  6. Suzanne's Chocolate Dark Bar - 45g

    Suzanne's Chocolate 72% Dark Chocolate Bar - 45 g

    Immerse yourself in pure delight: Suzanne's Chocolate 72% - a rich, creamy truffle experience.
    Immerse yourself in the essence of pure chocolate bliss with Suzanne's Chocolate 72% Dark Chocolate Bar, a creation by the visionary chocolatier Suzanne Popick. Crafted in Portland, Oregon, Suzanne's Chocolate is celebrated for its exceptional quality and the boldness of its flavor pairings. This exquisite dark chocolate bar is a testament to Suzanne's dedication to the art of chocolate, featuring a rich 72% truffle dark chocolate center enveloped by a dark chocolate shell. Indulge in the decadent and creamy texture, satisfying your fiercest chocolate cravings with every velvety bite. Immerse yourself in the delicious transformation from cacao blossom to this beautifully crafted, intensely flavored chocolate bar. Learn More

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