Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Domori Domori Fondente 80% Dark Chocolate Large Bar - 75 g

    Domori Fondente 80% Dark Chocolate Large Bar - 75 g

    Out of stock

    Domori Fondente 80% Dark Chocolate Bar: Citrus & Flowers.
    Indulge in Domori Fondente 80% Dark Chocolate Large Bar, a 75g delight with a blend of 80% Domori's dark chocolate that offers an intense aroma with hints of citrus fruits and white flowers. This exquisite creation is crafted with the finest Trinitario cacao and is presented in a recyclable flowpack. Explore the unique and delicate flavors of this fine chocolate and savor it with a good cup of coffee. Learn More
  2. Belvie Lam Dong 70% Cacao Chocolate Bar - 80g

    Belvie Lam Dong 70% Cacao Chocolate Bar - 80g

    Out of stock

    A hint of red berries finishes with an intense chocolate flavour in this Vietnamese dark chocolate
    2017 Academy of Chocolate Gold Winner

    Belvie Lam Dong bar. A highland region, in a mountainous province with a temperate, mild climate results in a growing area influenced by the weather making the cacao beans in Lam Dong a special type of chocolate. The taste starts with a hint of red berries and finishes with an intense chocolate flavour. Rich and very enjoyable, the flavour is dark and robust without tasting burnt. 70% cacao. Net wt 80g/2.8oz.

    Academy of Chocolate Gold Award Winner in 2017

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  3. Atypic Caramel Brittle 72% Dark Chocolate Bar - 70g

    Atypic Caramel Brittle 72% Dark Chocolate Bar - 70g

    Out of stock

    Sweet & salty; rich & delicious.
    Dark chocolate from the lush of Vanuatu is infused with salted caramel toffee pieces. Net wt. 70g / 2.47oz. Learn More
  4. Bonnat Bonnat Selva Maya 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Selva Maya 75% Single Origin Dark Chocolate Bar - 100 g

    Out of stock

    Dive into Bonnat's Selva Maya 75% Dark Chocolate: an award-winning masterpiece.
    Indulge in the unparalleled richness of Bonnat's Selva Maya 75% Single Origin Dark Chocolate Bar, meticulously crafted in Voiron, France. With a composition of 75% cocoa sourced from rediscovered ancient cocoas in the lush landscapes of Chiapas, Mexico, this decadent delight encapsulates centuries of Mayan heritage and flavor. Winner of the prestigious International Chocolate Awards 2016 World Gold Award, each bite unveils a harmonious blend of balanced fruitiness, intense cocoa notes, and delicate undertones, inviting you to savor the essence of Mexico's fertile lands. Experience the legacy of Bonnat's artisanal expertise and unwavering commitment to quality, encapsulated in every sumptuous bite of this exquisite chocolate bar. Learn More
  5. Belvie Tien Giang 70% Cacao Chocolate Bar - 80g

    Belvie Tien Giang 70% Cacao Chocolate Bar - 80g

    Out of stock

    Vietnamese dark chocolate with a refreshingly mild acidity. This rich chocolate is both fruity and creamy.
    2017 Academy of Chocolate Bronze Winner

    Belvie Tien Giang bar. The province of Tien Giang is located in the Mekong River Delta. The cacao beans are grown in alluvial soil and influenced by the tropical monsoon climate, resulting in an inviting and flavourful chocolate. Its flavour profile starts with a refreshing and mild acidity. The balanced combination of fruity, creamy and rich taste makes a full-bodied chocolate that will tickle your senses and bring a pleasant feeling. 70% cacao Net wt 80g/2.8oz.

    Academy of Chocolate Bronze Award Winner in 2017

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  6. Sibo Talamanca Bar – 50g

    Sibo Talamanca 70% Single Origin Dark Chocolate Bar - 50 g

    Out of stock

    Costa Rican Delight: Sibo Talamanca 70%—a single-origin marvel with hints of dried fruits and rare flavors.
    Delve into the unparalleled sophistication of Sibo's Talamanca 70% Single Origin Dark Chocolate Bar—a testament to the artistry of Costa Rican cacao. Born from the dreams of visionaries Julio Fernandez Amón and George Soriano, this dark chocolate masterpiece is a harmonious symphony of flavors. The Talamanca 70% boasts a complex profile with hints of local herbs, dried fruits, and a subtle caramel undertone—a captivating journey for even the most discerning palate. Sourced from small farms nestled between the Talamanca Mountains and the Bananito River, where the Gaitan family's expertise in cacao spans generations, this chocolate offers a rare and exciting taste of heritage. Elevate your chocolate experience with Sibo, where every bar tells a story of passion and innovation. Learn More
  7. Atypic 70% Dark Chocolate Bar - Solomon Islands - 70g

    Atypic 70% Dark Chocolate Bar - Solomon Islands - 70g

    Out of stock

    Rich dark chocolate from the exotic Solomon Islands.

    70% dark chocolate made with beans from the Solomon Islands, with notes of honey, malt and caramel. Net wt. 70g / 2.47oz.

    2019 Bronze Medal Australian Foods Award

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Items 151 to 157 of 157 total

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