Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Milk Chocolate with Brownie Crunch - Pure Delight.

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Indulge in Dolfin's 37% Milk Chocolate with Crispy Brownie, where the finesse of milk chocolate meets the delightful crunch of soufflé brownie. This exceptional creation from Dolfin encapsulates their artful blending of fine chocolate with natural ingredients. Inspired by the brownie's universal appeal, this milk chocolate tablet reveals all the charm of milk chocolate elevated by crispy puffed brownie pieces. Dolfin's commitment to quality and sustainability, as showcased through their Cocoa Act 4 program, ensures that every bite is not only a delight but also a testament to ethical cocoa production. Learn More

Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Intense 77% Extra Dark Belgian Chocolate Tablet.

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Indulge in the world of Café-Tasse with the Extra Noir 77% Extra Dark Chocolate Tablet. This exquisite Belgian chocolate, expertly crafted using a blend of the finest African and South American cocoa beans, offers an intense and full-bodied experience with 77% cocoa. Immerse yourself in the rich, pure cocoa butter goodness of this authentic Belgian chocolate, meticulously made in the heart of Café-Tasse's chocolate-making tradition. Explore the essence of chocolate artistry at Chocosphere, where quality meets taste in every bite. Learn More

Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.

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Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More

Indulge in Côte d'Or's milk chocolate with a salted caramel twist, crafted to perfection.

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The Côte d'Or Lait Caramel Salé Connoisseur Milk Chocolate Salted Caramel Bar combines creamy Belgian milk chocolate with delightful salted caramel bits for a sublime taste experience. Côte d'Or, established in 1883, is famed for crafting luxurious chocolate inspired by cacao from the Gold Coast, now Ghana. Each bar embodies Côte d'Or's commitment to quality and tradition, with rich, caramel-infused sweetness and a hint of saltiness. This 150 gram package includes two individually-wrapped 75 gram bars, offering the perfect treat for discerning chocolate lovers seeking a refined, indulgent experience. Learn More

Creamy Belgian chocolate meets dark ganache and cocoa nibs for a rich, textured indulgence, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 57% Milk Chocolate with Dark Ganache & Nibs Bar offers the best of Belgian chocolate tradition with a modern twist. This 42-gram treat pairs creamy milk chocolate with luscious dark ganache and crunchy cocoa nibs, creating a rich and textured experience. Sweetened naturally with stevia and maltitol, this no-added-sugar bar delivers indulgence without compromise. Crafted in Belgium using time-honored techniques and 100% pure cocoa butter, it’s a testament to the artistry of low-sugar chocolate done right.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Indulge in rich 38% milk chocolate, almond praline, and crispy wafer pieces for a perfect snack.

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The Café-Tasse Almond Praline & Crispy Crepe in 38% Milk Chocolate Bar brings together the smooth richness of Belgian milk chocolate with the delightful crunch of almond praline and crispy wafers. With 38% cocoa, this bar balances creamy sweetness and nutty praline, enhanced by the light, crispy texture of crepe pieces. Crafted with care from the finest cocoa beans, Café-Tasse's chocolate-making artistry is evident in every bite. At 45 grams, this bar is perfect for a quick indulgence or a sweet moment shared with others, offering a satisfying mix of flavors and textures. Learn More

Creamy Belgian milk chocolate paired with sweet, crunchy caramelized pecans.

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Dolfin’s 37% Milk Chocolate with Caramelized Pecans Bar showcases the artistry of Belgian chocolate-making. This 70-gram bar combines creamy, velvety milk chocolate with the rich, nutty crunch of perfectly caramelized pecans. The harmonious blend of smooth chocolate and the sweet, buttery pecan pieces creates a delectable balance of texture and flavor. Crafted with care by Dolfin’s Master Chocolatiers, this bar highlights the brand’s dedication to infusing fine Belgian chocolate with natural, high-quality ingredients for an elevated taste experience. Learn More

Indulge in creamy 57% cocoa Belgian chocolate with perfectly roasted almonds, sweetened with stevia and maltitol for reduced sugar.

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Perlège Stevia Sweetened 57% Milk Chocolate with Roasted Almonds Bar combines the rich creaminess of Belgian milk chocolate with the satisfying crunch of roasted almonds. Made in Belgium, this 42-gram bar features 57% cocoa and is sweetened naturally with stevia and maltitol, making it a delectable no-added-sugar option. The smooth, nutty flavors deliver a perfectly balanced treat that captures the essence of Belgian chocolate craftsmanship while catering to mindful indulgence.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Creamy Belgian milk chocolate bar with "Thank You" in many languages—perfect for gifting.

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Savor the world of Café-Tasse with their 'Merci' 38% Milk Chocolate Tablet - an 85 gram bar adorned with "Thank you" in multiple languages, perfect for expressing gratitude through chocolate. Crafted with care and dedication to quality, this milk chocolate captures the essence of Café-Tasse's artistry. Whether it's a simple "thank you" or a heartfelt expression of appreciation, this special edition bar is a delightful way to convey your sentiments. Join us at Chocosphere in celebrating Café-Tasse's legacy. Learn More

Smooth white chocolate meets hazelnut praline and crisp puffed rice in this treat.

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Café-Tasse's Praline & Puffed Rice in White Chocolate Bar offers a luxurious blend of creamy Belgian white chocolate, crisp puffed rice and rich hazelnut praline. Crafted with care in Belgium, this 45-gram bar delivers a delightful contrast of textures and flavors in every bite. The smooth sweetness of white chocolate complements the crunch of puffed rice and the nutty praline center, creating a perfectly balanced treat. Whether savored as a quick indulgence or shared with loved ones, this bar embodies the artistry of Belgian chocolate-making. Learn More

Rich dark chocolate, 77% cocoa, with the satisfying crunch of cocoa nibs in every bite.

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The Café-Tasse Dark Chocolate Bar 77% Cocoa with Cocoa Nibs offers an intense, full-bodied chocolate experience crafted from a blend of African and South American cocoa beans. With 77% cocoa content, this bar delivers deep, rich flavors with the added crunch of cocoa nibs, all made using pure cocoa butter. The result is a bold yet balanced dark chocolate that truly captures the essence of Café-Tasse’s chocolate-making tradition. Perfect for indulging on the go or pairing with a cup of coffee, this 45-gram bar is a moment of happiness ready to be enjoyed anywhere. Learn More

Café-Tasse Milk Chocolate with Almonds & Cranberries: Tart & Nutty Delight!

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Experience the delightful Café-Tasse Lait Amandes & Cranberry Tablet at Chocosphere. This 85 gram bar boasts 38% cocoa milk chocolate, harmoniously blended with roasted almonds and dried cranberries. A sweet and nutty treat, it's perfect for those who appreciate a touch of tart goodness in their chocolate. Every bite pays homage to the time-honored tradition of chocolate-making, reflecting Café-Tasse's commitment to quality. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Smooth orange ganache and bold Belgian chocolate with 85% cocoa, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Orange Ganache Bar combines the richness of Belgian dark chocolate with 85% cocoa and the vibrant flavor of orange ganache. Sweetened naturally with stevia and maltitol, this 42-gram bar offers a decadent, no-added-sugar treat that is both bold and citrusy. Crafted in Belgium, it reflects the country’s renowned chocolate tradition, delivering a luxurious and lower-sugar indulgence that balances intense cocoa notes with a bright, fruity twist.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More