Chocosphere®
Fine Chocolates from Around the World since 1998
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Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.

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  1. Bonnat Bonnat Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar - 100g

    Indulge in Bonnat's Madagascar Criollo 75%: a rare and exquisite treat.
    Savor the exquisite taste of Bonnat's Madagascar Pure Criollo 75% Single Origin Dark Chocolate Bar, a pinnacle of French chocolate craftsmanship. This 100-gram bar is crafted with rare Criollo cacao, offering a unique and exceptional flavor profile for connoisseurs seeking a truly extraordinary experience. The "100% Criollo" shown on the wrapper refers to the exclusive use of Criollo cacao, not the cocoa content. From the heart of Voiron, France, the Bonnat family, led by Stéphane Bonnat, brings over 130 years of tradition and innovation to each bar. Indulge in the refined, original taste that reflects the rich heritage and dedication to quality of one of France's most esteemed chocolatiers. Learn More
  2. Valrhona Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70 grams 33037

    Valrhona Manjari 64% Single Origin Dark Chocolate Bar - 70g

    Aromatic Delight: Valrhona Manjari—64% dark perfection with intense red fruit notes.
    Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
  3. Amedei Amedei Madagascar 72% Single Origin Dark Chocolate Bar - 50g

    Amedei Madagascar 72% Single Origin Dark Chocolate Bar - 50g

    Out of stock

    Amedei's Madagascar 72%: Italian crafted excellence, tart and fruity with red fruits, licorice notes.
    Experience the vibrant essence of Madagascar's cocoa with Amedei's Madagascar 72% Single Origin Dark Chocolate Bar. Meticulously crafted by the renowned Italian chocolate maker, Amedei, this 72% dark chocolate is an ode to Madagascar characterised by a tart and fruity flavor, with delightful notes of red fruits and licorice. It's an undated interpretation of Madagascar cru, offering a darker chocolate to enhance its iconic profile. Indulge in the exquisite balance and wild expression of this unique cocoa from Madagascar with Amedei exclusively at Chocosphere, your source for the world's best chocolates. Learn More
  4. Valrhona Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g 33639

    Valrhona Manjari Orange 64% Single Origin Dark Chocolate Bar - 120g

    Out of stock

    Dark Chocolate with Orange-Flavored Nuggets, 64% cacao
    Valrhona Manjari 64% Single Origin Dark Chocolate Bar, a tribute to Madagascar's unique terroir, intricately blends Criollo and Trinitaro cocoa beans from the Sambirano River region. The name Manjari, meaning "good" in Madagascan and "bouquet" in an Indian Hindustani dialect, perfectly encapsulates this bittersweet 120 gram masterpiece. Each bite transports you through Madagascar's lush landscapes, unveiling tangy and fruity notes that mirror the beans' origin. Launched in 1990, Manjari has attained classic status, cherished for its aromatic bouquet, fresh chocolate taste, and intense hints of red fruits. With fleshy notes of tangy red berries, Manjari 64% is a tantalizing journey to the "Scented Isle," where exceptional cacao, delectable fruit, and aromatic spices flourish. Immerse yourself in the singular essence of Single Origin Madagascar Cacao. Learn More
  5. Bonnat Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the bright, fruity taste of 75% dark chocolate made with Madagascan cacao.
    Bonnat Madagascar 75% Single Origin Dark Chocolate Bar is a remarkable French chocolate crafted from blond cacao beans native to the Indian Ocean. With a rich 75% cacao content, this 100-gram bar delivers a beautifully balanced and fruity flavor profile, combining gentle sweetness with bright, tropical fruit notes. This dark chocolate from renowned chocolatier Bonnat showcases the refined artistry of French chocolate-making and highlights the unique qualities of Madagascan cacao. Indulge in a bar that celebrates the taste of Madagascar’s rare cacao, expertly transformed by a legacy of chocolate craftsmanship spanning over 130 years. Learn More

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