Chocosphere®
Fine Chocolates from Around the World since 1998
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Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.

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  1. Fjak Thailand 85% Cacao Dark Chocolate Bar - 60g

    Fjak Thailand 85% Cacao Dark Chocolate Bar - 60g

    Experience vibrant Thai flavors with hints of rum, pineapple, and honey in dark chocolate.
    The Thailand 85% Cacao Dark Chocolate Bar by Fjåk, Norway’s esteemed bean-to-bar chocolate maker, brings tropical flair to your taste buds with every bite. Crafted from high-quality cacao sourced from the Chanthaburi region, this dark chocolate features vibrant notes of rum, pineapple, and a sweet honey undertone, making it one of the fruitiest 85% dark chocolates available. Fjåk, known for its commitment to organic and ethically traded ingredients, captures the essence of Thailand’s rich cacao heritage and tropical flavors in this award-winning bar, honored with Silver at the International Chocolate Awards European 2023. Learn More
  2. Bonnat Bonnat Les Sirènes 75% Dark Chocolate Bar - 100 g

    Bonnat Les Sirenes 75% Dark Chocolate Bar - 100g

    Delight in Bonnat Les Sirènes Chocolate Bar: Where History, Flavor, and Mythology Collide.
    Indulge in the captivating saga embodied by the Bonnat Les Sirènes Chocolate Bar, a luscious 75% pure origin dark chocolate hailing from the Philippines. Crafted by the venerable Bonnat Chocolatier, a heritage-rich institution with over 130 years of mastery in Voiron, France, this decadent tablet is more than a mere confection—it's a tribute to resilience and happenstance. Journey back to 1609, when a ship navigating the treacherous waters between Mexico and Spain, en route via the Philippines, was engulfed by a tempest, casting it ashore in Japan. Amidst the chaos, pearl fishers emerged as unlikely heroes, rescuing both crew and cargo, including precious cocoa beans. Unbeknownst to the sailors, these fearless rescuers were skilled women divers, yet the sailors mistook them for ethereal mermaids, captivated by their bravery. As the ship returned to the Philippines, the cocoa found fertile soil, birthing a legacy that resonates in each bite of this limited-edition tablet. Revel in the intertwining of tradition and innovation, as Bonnat's Les Sirènes encapsulates the essence of a chocolate odyssey fueled by passion, expertise, and a profound respect for the craft. Learn More
  3. Bonnat Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - 100g

    Savor the Unique Flavors of Sri Lankan Cocoa with Bonnat's Grand Crus Collection.
    Explore the rich history and craftsmanship of Bonnat Chocolatier, a family-run brand with 130 years of tradition in Voiron, France, with the Bonnat Ceylan 75% Single Origin Dark Chocolate Bar - a cocoa journey to Sri Lanka. This chocolate boasts a hearty yet non-aggressive cocoa taste with a warm, Asian touch. Maison Bonnat's Grand Crus collection allows the individual expression of cocoa's grand cru, making each bar a unique destination. Elevate your chocolate experience with Chocosphere and savor the legacy of true chocolate artisans. Learn More
  4. Pralus Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 g

    Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
    Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More
  5. Pralus Francois Pralus Djakarta - La Javanaise 75% Single Origin Dark Chocolate Bar - 100g

    Pralus La Javanaise 75% Single Origin Dark Chocolate Bar - 100g

    Experience layered flavors with woody, earthy, and subtle acidic notes.
    Pralus La Javanaise 75% Single Origin Dark Chocolate Bar is a masterful blend crafted by renowned French chocolatier François Pralus. This unique bar combines Forastero beans from Ghana and Criollo beans from Indonesia, resulting in a beautifully balanced chocolate that stands out for its complexity and depth. The Forastero beans bring a subtle acidity that harmonizes with the smooth, round character of the Criollo, creating a fresh, lingering taste with woody notes and hints of wild mushrooms. With its layered flavors and refined composition, this 75% dark chocolate offers a taste experience that’s long on the palate, full of aromatic intensity, and celebrated by chocolate connoisseurs. Learn More
  6. Pralus Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Indonesie 75% Single Origin Dark Chocolate Bar - 100g

    Dark 75% cacao, Single-Origin.
    Savor the Pralus Indonesie 75% Single Origin Dark Chocolate Bar, a testament to the exquisite craftsmanship of François Pralus, a revered French chocolatier with a legacy dating back to 1991. This dark chocolate, with its fresh and subtle, woody aroma featuring wild mushrooms, boasts a slightly acid taste that lingers on the palate. Sourced from the renowned cocoa quality of Indonesia, specifically the criollo trees on the island of Java, this bar carries the finesse brought by the Spaniards in 1670 from South America. The unique characteristics of the soil, harvest, fermentation, and drying methods, combined with François Pralus' magic touch, result in a wonderful chocolate, featuring a surprising hint of smokiness. Indulge in the extraordinary and consider pairing it with an Islay whisky for an added delight. Learn More
  7. Belvie Belvie Black Diamond 100% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Black Diamond 100% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Belvie's Black Diamond 100%—Limited Edition, profound Vietnamese cocoa from volcanic soil.
    Indulge in Belvie's Black Diamond 100% Single Origin Dark Chocolate Bar, an 80g Limited Edition masterpiece that unveils the remarkable flavors of Vietnamese cocoa beans cultivated in the Dong Nai province's central highlands. Just as black diamonds are the fruits of a volcano, these beans are the fruit of cacao trees growing on volcanic soil. With ingredients limited to unsweetened 100% cacao, this unique chocolate delivers an extraordinary fusion of red fruit and profound chocolate notes for a sensational, unadulterated experience. Embrace the extraordinary character of Belvie's Black Diamond Chocolate at Chocosphere today! Learn More
  8. Belvie Dong Nai 70% Single Origin Dark Chocolate Bar - 80g 14702

    Belvie Dong Nai 70% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Savor the bright, citrusy notes and subtle spices of Belvie's Dong Nai 70% dark chocolate.
    2018 Academy of Chocolate Silver Winner
    Experience the exquisite taste of Belvie's Dong Nai 70% Single Origin Dark Chocolate Bar, a harmonious blend of Belgian craftsmanship and Vietnamese passion. Handcrafted in small batches using the finest Trinitario cacao beans from the Dong Nai region of Vietnam, this award-winning chocolate boasts a bright flavor with subtle hints of citrus fruits and spices that tantalize the taste buds. The beans are stone ground and conched for days to achieve a smooth, rich texture, reflecting Belvie's commitment to quality and sustainability. By supporting local farmers and preserving cacao trees, Belvie not only delivers a delicious chocolate experience but also contributes to the environment and community. Indulge in this unique chocolate bar, and savor the unforgettable taste of Vietnamese terroir. Learn More
  9. Belvie Belvie Hao Moc 80% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Hao Moc 80% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Rich, fruity notes and a special chocolate fragrance in this award-winning bar.
    Belvie Hao Moc 80% Single Origin Dark Chocolate Bar is crafted in Vietnam’s Mekong River Delta, where rich soil and a tropical climate impart unique qualities to the cacao beans. This vegan-friendly, award-winning bar delivers a luscious, fruity taste with a distinctive chocolate aroma that lingers on the palate. Each bite offers a vibrant profile reflective of Belvie’s Belgian craftsmanship combined with Vietnamese terroir. With a deep, memorable flavor, the Hao Moc bar exemplifies the dedication of Belvie to sustainable practices and ethical sourcing from local farms. Perfect for those who savor refined, single-origin dark chocolate. Learn More
  10. Atypic Caramel Brittle 72% Dark Chocolate Bar - 70g

    Atypic Caramel Brittle 72% Dark Chocolate Bar - 70g

    Out of stock

    Sweet & salty; rich & delicious.
    Dark chocolate from the lush of Vanuatu is infused with salted caramel toffee pieces. Net wt. 70g / 2.47oz. Learn More
  11. Belvie Belvie Ben Tre 70% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Ben Tre 70% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Enjoy the tropical taste of berries, kiwi, and a hint of coconut in this premium dark chocolate.
    Belvie Ben Tre 70% Single Origin Dark Chocolate Bar is a premium Vietnamese chocolate, crafted with Belgium's renowned chocolate-making expertise. Using the finest Trinitario cacao sourced from the coastal Ben Tre region, where cacao trees flourish alongside coconut groves, this bar reveals a smooth, complex profile. The chocolate offers bold notes of berry and kiwi, complemented by a delicate hint of coconut and balanced with a soft bitterness. Handcrafted in small batches, this vegan-friendly chocolate is a testament to Belvie’s commitment to quality and sustainability, honoring Vietnam’s rich cacao heritage with an unforgettable taste experience. Learn More
  12. Belvie Belvie Thien Tuy 75% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Thien Tuy 75% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    Intense and earthy chocolate with depth from Vietnam’s Lam Dong region.
    Belvie Thien Tuy 75% Single Origin Dark Chocolate Bar is crafted with cacao beans from Vietnam’s highland region of Lam Dong, where the mild, stable climate lends itself to exceptional cacao cultivation. This vegan-friendly, bean-to-bar chocolate is carefully handcrafted to highlight the distinct terroir of the region. Rich and layered, the Thien Tuy bar offers an exquisite, full-bodied chocolate experience that reveals the earthy nuances and depth of Vietnamese cacao. Belvie’s blend of Belgian expertise with Vietnamese flavors brings out an intense, smooth flavor that showcases the purity and complexity of Lam Dong’s prized beans. Learn More
  13. Atypic 88% Dark Chocolate with Nibs Bar - Heart of Pacific - 70g

    Atypic 88% Dark Chocolate with Nibs Bar - Heart of Pacific - 70g

    Out of stock

    Dark chocolate surrounding cacao nibs.
    Crafted with a blend of fine cacaos from the South Pacific. Roasted cacao nibs combined with fine chocolate. Intense & crunchy. Net wt. 70g / 2.47oz. Learn More
  14. Belvie Belvie Lam Dong 70% Single Origin Dark Chocolate Bar - 80 grams

    Belvie Lam Dong 70% Single Origin Dark Chocolate Bar - 80g

    Out of stock

    A unique blend of berry and fig notes with an intense chocolate finish.
    Belvie Lam Dong 70% Single Origin Dark Chocolate Bar showcases the unique terroir of Vietnam's Lam Dong highlands, where cacao grows in sheltered valleys under a mild climate. Crafted with Belgian chocolate-making techniques, this award-winning 70% cacao bar starts with a bright hint of red berries and evolves into a deep, intense chocolate flavor that lingers without any burnt undertones. The cacao beans reflect Lam Dong's exceptional conditions, bringing complex notes of raspberry, dried figs, and raisin underpinned by wood and licorice. Belvie’s commitment to ethical sourcing and eco-friendly practices shines through in this robust, vegan-friendly chocolate. Learn More
  15. Atypic 70% Dark Chocolate Bar - Solomon Islands - 70g

    Atypic 70% Dark Chocolate Bar - Solomon Islands - 70g

    Out of stock

    Rich dark chocolate from the exotic Solomon Islands.

    70% dark chocolate made with beans from the Solomon Islands, with notes of honey, malt and caramel. Net wt. 70g / 2.47oz.

    2019 Bronze Medal Australian Foods Award

    Learn More

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