A harmonious blend of smooth milk chocolate with deep, intense cocoa notes.

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Atypic Heart of Pacific 50% Milk Chocolate Bar showcases the exceptional craftsmanship of Melbourne-based Atypic Chocolate, where artistry meets ethical sourcing. This bean-to-bar creation is crafted from a premium blend of fine cacaos sourced from the South Pacific, resulting in a dark milk chocolate that strikes the perfect balance between rich cocoa depth and creamy smoothness. With a 50% cocoa content, this bar offers a harmonious fusion of sweetness and intensity, ideal for those who appreciate a refined yet indulgent chocolate experience. Each bite reflects Atypic's dedication to quality, sustainability, and the pure essence of chocolate, making this bar a true taste of the Pacific. Learn More

A luxuriously smooth white chocolate with deep, caramelized notes of crème brûlée.

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Atypic Caramelized 35% White Chocolate Bar offers a decadent experience crafted by Melbourne’s Atypic Chocolate, where innovative artistry meets French-inspired indulgence. This award-winning creation, a Gold Medal winner at the 2021 Academy of Chocolate, captures the essence of crème brûlée in a luxuriously smooth, caramelized white chocolate bar. With a 35% cocoa content, this bar balances the creamy richness of white chocolate with the deep, caramelized notes that evoke the nostalgic flavors of the classic French dessert. Each bite transports you back to cherished memories, showcasing Atypic's commitment to quality, creativity, and the pure joy of chocolate. Learn More

Nutty and creamy milk chocolate with a hint of malt from Vanuatu’s finest cocoa.

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The Atypic Vanuatu 55% Single Origin Milk Chocolate Bar from Melbourne-based Atypic Chocolate is a masterful creation that captures the essence of Vanuatu's lush landscapes. This award-winning bar, honored with a Silver Medal by the Academy of Chocolate in 2021, is crafted with care using premium cocoa beans ethically sourced from the Pacific Islands. With a balanced 55% cocoa content, this dark milk chocolate bar marries the smooth creaminess of milk chocolate with the rich, nutty undertones and a delicate hint of malt that are signature to Vanuatu’s unique terroir. A true representation of Atypic's innovative approach to chocolate making, this bar promises a luxurious and indulgent experience that is both delicious and ethically minded. Learn More

Dark chocolate surrounding cacao nibs.

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Crafted with a blend of fine cacaos from the South Pacific. Roasted cacao nibs combined with fine chocolate. Intense & crunchy. Net wt. 70g / 2.47oz. Learn More

Rich dark chocolate from the exotic Solomon Islands.

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70% dark chocolate made with beans from the Solomon Islands, with notes of honey, malt and caramel. Net wt. 70g / 2.47oz.

2019 Bronze Medal Australian Foods Award

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Sweet & salty; rich & delicious.

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Dark chocolate from the lush of Vanuatu is infused with salted caramel toffee pieces. Net wt. 70g / 2.47oz. Learn More