All of the products we carry are great, but some are so outstanding that they've won awards! |
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Fjak Tanzania 75% Cacao Dark Chocolate Bar - 60g$11.69 As low as: $10.52Round dark chocolate with notes of banana & raisins.
Round dark chocolate with notes of banana & raisins.
Certified Organic – These cocoa beans comes from Kilombero valley, bordering the Udzungwa Mountain national park. There the social enterprise Kokoa Kamili drives a huge change by buying wet beans directly from the farmers at premium prices, and carefully controlling fermentation and drying.
100% organic
Awards:
Academy of Chocolate Awards 2109, SILVER
Great Taste Awards 2019, 2 Gold stars
International Chocolate Awards 2019 EURPOEAN, SILVER
International Chocolate Awards European 2019 · Special Vegan Award
Northwest Chocolate Festival 2019 · SILVER
Net wt. 60g / 2.1oz.
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Fjak Madagascar 70% Cacao Dark Chocolate Bar - 60g$11.69 As low as: $10.52Bold dark chocolate full of character, with rich notes of black cherry & citrus.
Bold dark chocolate full of character, with rich notes of black cherry & citrus.
Certified Organic – These cocoa beans comes from Bertil Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
100% ORGANIC
Awards:
Academy of Chocolate Awards 2108, GOLD
Great Taste Awards 2018, 3 Gold stars
International Chocolate Awards 2018, SILVER
International Chocolate Awards European 2020 · BRONZE
Academy of Chocolate Awards 2020 · BRONZE
International Chocolate Awards World 2020 · BRONZE
Net wt. 60g / 2.1oz.
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Orinoco Patanemo Chocolate Bar - 70g
$10.50 As low as: $9.45Single-Origin Venezuelan Chocolate Bar
Silver winner in the 2023 International Chocolate Awards - Americas
Naturally nutty and caramelly, this is a decadent chocolate that is delicious with a cup of hot tea or coffee. This is a special cacao from the state of Carabobo, Venezuela. Patanemo is home to majestic landscapes and some of the best cacao in the Valencia region. Only three ingredients: organically grown cacao, late season maple sugar, and cocoa butter.
Direct trade, single estate.
Net wt.: 70g / 2.5oz.
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Orinoco Kokoa Kamili Chocolate Bar - 70g
$10.50 As low as: $9.45Single-Origin Tanzanian Chocolate Bar
Silver winner in the 2023 International Chocolate Awards - Americas
Lively and exciting, a chocolate sure to please the fruit lover. Light, sweet chocolate flavor, with a bright tang of cherries and citrus. Only three ingredients: organically grown cacao, late season maple sugar, and cocoa butter.
The cacao in this bar comes from the Kokoa Kamili fermentary in Tanzania
Net wt.: 70g / 2.5oz.
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Fjak Espresso 70% Cacao Dark Chocolate Bar - 60g$11.69 As low as: $10.52Monte Verde Amazonas coffee from Peru and 70% dark Haiti chocolate blend to make a bar that tastes like an intense espresso.
This bar is a collaboration with JACU coffee roasters based in Ålesund. Jacu Coffee Roastery was established in 2011. Like the jacu bird, they pick and roast only the best beans. They look for great plantations, optimal processing, and the roasting profiles which will make the most out of each bean.
Fjak blended Monte Verde Amazonas coffee from Peru with their 70% dark Haiti chocolate to make a bar that tastes like an intense espresso.
100% ORGANIC
Net wt. 60g / 2.1oz.
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Fjak Thai Chili 70% Cacao Dark Chocolate Bar - 60g$11.69 As low as: $10.52The fantastic combination of chilli and chocolate.
As part of their ‘World Flavours’ series, and by popular demand, Fjak explores the fantastic combination of chilli and chocolate. By lacing the beautiful Thailand cocoa beans from Chanthaburi, with the aromatic heat of Thailands most emblematic flavour of Bird Eye chilli, you'll find yourself somewhere between the colourful street food markets of Bangkok and the lush green cocoa plantations of south east Thailand. Boom!
100% ORGANIC
Net wt. 60g / 2.1oz.
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Ritual Chocolate Bourbon Barrel Aged Chocolate Bar 60g
$16.00 As low as: $14.40Made from cacao nibs that are aged in bourbon whiskey barrels. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable.
75% cacao
2018 Academy of Chocolate Silver Winner
This chocolate is made with a blend of cacao nibs that are aged in High West Distillery bourbon whiskey barrels for several months. This process provides subtle notes of the charred, white American Oak and light hints of bourbon whiskey. Aging the nibs in a fresh whiskey barrel has an interesting affect on the final flavor of the chocolate. This is by no means a whiskey flavored chocolate, but the flavor of the whiskey is detectable. What really stands out is the "mellowing" effect of the oak whiskey barrel. The chocolate tastes a bit "softer around the edges" and has a pleasant aroma and aftertaste. Due to this unique aging process, this chocolate is extremely limited. High West is one of the whiskey distilleries in Park City, Utah and is the go-to whiskey for those who want a little taste of the high mountain west. 60g / 2.12 oz per bar.
Tasting Notes: Honey Nougat, Oak, Whiskey.
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Ritual Chocolate Belize Chocolate Bar 60g
$10.00 As low as: $9.00This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region.
75% cacao
2018 Academy of Chocolate Silver Winner
Made with organic cacao that is grown by a network of Mayan farmers in Belize. This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region. 60g / 2.12 oz per bar.
Tasting Notes: Dried Fig, Cherry, & Tobacco.
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Ritual Chocolate Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar - 60 g
$10.00 As low as: $9.00Chocolate Symphony: Indulge in graham cracker, honey, and fudge notes with Ritual.
Indulge in the distinctive flavors of Ritual Chocolate's Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar. Crafted in Park City, Utah, this exquisite chocolate is made with cacao carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, coupled with meticulous sourcing of Nacional cacao, impart a rich, chocolatey flavor with tasting notes of graham cracker, honey, and fudge. This award-winning bar, securing the 2018 Bronze at the Academy of Chocolate Award, showcases Ritual Chocolate's dedication to exceptional quality and the artistry of their craft. Elevate your chocolate experience with the nuanced and luxurious taste of the Ecuador Camino Verde bar, a testament to the excellence upheld by Ritual Chocolate. Learn More -
Ritual Chocolate Madagascar Sambirano Chocolate Bar 60g
$10.00 As low as: $9.002018 Academy of Chocolate Silver Winner
Unbelievably fruity and nutty thanks to unique terroir cacao grown in the Sambirano Valley in Northern Madagascar.
75% cacao
The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao rich with notes of citrus. 60g / 2.12 oz per bar.
Tasting Notes: Raspberry, Citrus & Peanut.
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Ritual Chocolate Mid Mountain Blend 70% Dark Chocolate Bar - 60 g
$9.00 As low as: $8.10Award-Winning Elegance: Elevate your palate with Ritual's acclaimed Mid Mountain Blend
Indulge in the harmonious symphony of flavors with Ritual Chocolate's Mid Mountain Blend 70% Dark Chocolate Bar. Carefully crafted from a balanced blend of Ritual's origins, this chocolate bar is a testament to their commitment to excellence. Fruity, nutty, earthy, chocolatey, and floral notes intertwine, creating a rich and complex taste experience. The tasting journey is adorned with hints of strawberry, fudge, and graham cracker, making each bite a delightful adventure. Recognized with prestigious awards, including the 2018 Silver at the Academy of Chocolate Awards, Ritual's Mid Mountain Blend is a celebration of the finest cacao, artfully transformed into a smooth, nuanced chocolate bar. Learn More -
Ritual Chocolate Peru Maranon 75% Single Origin Dark Chocolate Bar - 60g
$10.00 As low as: $9.00Award-winning excellence in Ritual's Peru Marañón 75%—Pure cacao perfection
Embark on a sensory journey with Ritual Chocolate's Peru Marañón 75% Single Origin Dark Chocolate Bar. Crafted with pure Nacional cacao from The Marañón Province in central Peru, known for its genetic uniqueness, this chocolate is a testament to the artistry of bean-to-bar craftsmanship. The complexity and delicacy of the Peru bar are complemented by its exceptional smoothness. Each bite unveils nuanced flavors of toasted peanuts, marshmallow, and apricot. Winner of the 2018 Bronze at the Academy of Chocolate Awards, this exquisite creation from Ritual Chocolate is an exploration of the finest cacao, encapsulating the brand's commitment to quality and sustainability. Learn More -
Ritual Chocolate Vanilla Blend Chocolate Bar 60g
$12.00 As low as: $10.80The chocolate highlights the amazing flavors of bourbon vanilla. Whole vanilla beans from Madagascar are combined with Mid Mountain Blend chocolate.
70% cacao
2018 Academy of Chocolate Bronze Winner
Made with Madagascar Bourbon Vanilla, this chocolate is rich, dark and creamy with a floral, buttery aroma. The chocolate highlights the amazing flavors of bourbon vanilla. Whole vanilla beans from Madagascar are combined with Mid Mountain Blend chocolate. If you're curious about the higher price point of this bar, it all has to do with the cost of vanilla. A relatively high amount of pure vanilla is added to this chocolate, and bourbon vanilla from Madagascar just so happens to be one of the most expensive ingredients in the world. 60g / 2.12 oz per bar.
Tasting Notes: Vanilla & floral.
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