Chocosphere®
Fine Chocolates from Around the World since 1998
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Pralus

The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas.
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  1. Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g

    Pralus Carre-De Cafe Au Lait Milk Coffee Napolitain Single - 5g

    $1.69

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    Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
    Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More
  2. Pralus Carre-De Cafe Au Lait Milk Coffee Napolitains - 33-pc ~ 181g

    Pralus Carre-De Cafe Au Lait Milk Coffee Napolitains - 33-pc ~ 181g

    $22.79

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    Brazilian Arabica coffee squares with a creamy, chocolate-like texture and mellow notes.
    Carre-De-Café Au Lait Milk Coffee Napolitains by François Pralus, a French chocolatier renowned for his craftsmanship, offer an innovative way to enjoy coffee. Made with 100% Arabica coffee from Brazil, these squares have the texture and sweetness of chocolate without any cacao beans. Blending finely ground coffee with cocoa butter, they deliver a creamy, mellow coffee flavor with subtle acidity. Inspired by a childhood dream of Vincent Ferniot, this gourmet treat reimagines coffee in a delectable, edible form. Perfect for any coffee enthusiast, they are available in individual pieces, 33-piece bags, or 1 kg packs of approximately 165 squares. Learn More
  3. Pralus Pralus Carre-De Cafe Moka Mocha Coffee Napolitains - 33 square bag  – Chocosphere

    Pralus Carre-De Cafe Moka Mocha Coffee Napolitains - 33-pc

    $22.79

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    Coffee you can eat! Moka Sidamo squares offer fruity, floral notes in every bite.
    Carre-De Café Moka Mocha Coffee Napolitains by François Pralus offer a revolutionary way to enjoy coffee—one you can eat. Crafted in France with the richness of Ethiopian Moka Sidamo Arabica coffee, these squares feature a chocolate-like texture but contain no cacao beans. Instead, finely ground coffee is blended with cocoa butter to create a unique fusion of flavors and textures. The floral, tangy notes of this exceptional coffee shine through, delivering a sweet, fruity, and slightly acidic profile. Perfect for mocha enthusiasts, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More
  4. Pralus Pralus Carre-De Cafe Moka Mocha Coffee Napolitains Single - 5g  – Chocosphere

    Pralus Carre-De Cafe Moka Mocha Coffee Napolitains Single - 5g

    $1.69

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    Coffee you can eat! Moka Sidamo squares offer fruity, floral notes in every bite.
    Carre-De Café Moka Mocha Coffee Napolitains by François Pralus offer a revolutionary way to enjoy coffee—one you can eat. Crafted in France with the richness of Ethiopian Moka Sidamo Arabica coffee, these squares feature a chocolate-like texture but contain no cacao beans. Instead, finely ground coffee is blended with cocoa butter to create a unique fusion of flavors and textures. The floral, tangy notes of this exceptional coffee shine through, delivering a sweet, fruity, and slightly acidic profile. Perfect for mocha enthusiasts, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More
  5. Pralus Francois Pralus Napolitains of the Tropics 75% Chocolate Napolitains Gift Box - 20 pc - 100 grams

    Pralus Napolitains of the Tropics 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g

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    Cocoa Odyssey: Pralus Napolitans—Discover 20 assorted 5g dark chocolate squares, a delightful exploration.
    Experience the diverse and exotic world of chocolate with Pralus Napolitans of the Tropics, a 10-Vintage 75% Chocolate Napolitains Gift Box. This exquisite collection features twenty individually wrapped 5g squares, representing ten distinct cacao origins, including Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. Encased in a handsome gift box, each square unfolds a unique flavor profile—from fruity to woody, smoky to unexpected. François Pralus, a master in the art of chocolate-making, invites you on a sensory journey to the lands of cocoa, showcasing the best beans worldwide. Perfect for gifting or personal indulgence, these dark chocolate treasures promise a delightful exploration of premium cocoa quality. Learn More
  6. Pralus Francois Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 grams

    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g

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    Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More
  7. Pralus Francois Pralus Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50 grams

    Pralus Mini Pyramide 75% Dark Chocolate Napolitains - 10-pc - 50g

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    Cacao Exploration: Pralus Mini Pyramid—Discover unexpected chocolate flavors in ten 5-gram tasting squares.
    Indulge in the rich world of Pralus with the Mini Pyramide 75% Dark Chocolate Napolitains. This vibrant pyramid features ten 5-gram tasting squares of single-origin 75% cacao chocolate, each representing a distinct cacao origin, including Papouasie, Indonesie, Sao Tome, Trinidad, Venezuela, Tanzanie, Ghana, Madagascar, Colombie, & Equateur. Packaged in a clear bag and tied with a ribbon, it offers a world-class chocolate-tasting experience. Discover unexpected and surprising flavors from the best cocoa beans worldwide, meticulously selected by François Pralus. Whether savoring the fruity, woody, or smoky notes, each Neapolitan reveals the essence of cocoa from different corners of the globe. Elevate your chocolate journey with the Pyramid of the Tropics, now in convenient 5-gram Napolitains. Learn More
  8. Pralus Francois Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains - 10 pc - 50 grams

    Pralus Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains - 10-pc - 50g

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    Five origins in one pack—tasting journey through rich 75% dark chocolate.
    Pralus BIO Mini Pyramide 75% Dark Chocolate Napolitains offer an exceptional tasting experience from the renowned French chocolatier, François Pralus. This pack features ten 5-gram squares of single-origin 75% dark chocolate, each representing a different origin—Peru, Ecuador, Dominican Republic, Tanzania, and Madagascar—showcasing the finest organic cocoa beans. Presented in a stack tied with a ribbon, these organic chocolate squares provide a perfect tasting journey through the world’s best cacao regions. A premium product from Maison Pralus, these mini pyramids offer a refined and rich chocolate experience, ideal for chocolate connoisseurs or those seeking a thoughtful gift. Learn More
  9. Pralus Francois Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160 grams

    Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar - 160g

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    Irresistible Coffee Charm: Pralus Infernale Cafe—A delightful blend of coffee, hazelnut praline, and chocolate.
    Indulge in the Pralus Infernale Cafe Coffee & Hazelnut Praline Chocolate Bar, a collaborative creation by François Pralus and renowned French culinary writer Vincent Ferniot. This extraordinary bar caters to coffee enthusiasts, featuring an outer layer of Pralus' delightful Carre de Café Noir, encapsulating a delectable hazelnut and almond praline paste with an additional infusion of Carre de Café Noir. An XXL delight weighing 160 grams, this bar is a harmonious blend of rich coffee tones, nutty praline, and the exquisite touch of coffee caramel chips, promising an intense and stunning flavor experience. Learn More
  10. Pralus Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160 grams

    Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160g

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    Dark Inferno Delight: Pralus' 75% Dark Chocolate Bar—crunchy praline and roasted Valencia almonds.
    Indulge in Pralus' Infernale Nut Praline & Almonds 75% Dark Chocolate Bar, a masterpiece by François Pralus. This dark chocolate sensation features a 75% cacao enrobing, revealing a praliné of hazelnuts and almonds, complemented by whole roasted Valencia almonds. The Inferno Bars, a hallmark of Pralus' artistry, offer an XXL delight weighing 160 grams, combining the pleasures of chocolate with a crunchy and melting texture. Experience the unique and delicious creation born from François Pralus' mastery in chocolate making. Learn More
  11. Pralus Francois Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160 grams

    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar - 160g

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    Divine Nut Praline: Pralus' 45% Milk Chocolate Bar—Piedmont hazelnuts and a hazelnut-almond praliné.
    Pralus Infernale Nut Praline & Hazelnuts 45% Milk Chocolate Bar features François Pralus' exquisite 45% Madagascan milk chocolate enrobing a praliné of hazelnuts and almonds, complemented by whole roasted Piedmont hazelnuts. Indulge in the perfect harmony of textures and flavors with the Inferno Bars—an XXL delight weighing 160 grams. Experience the unique and delicious combination crafted by the mastery of François Pralus. Learn More
  12. Pralus Francois Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160 grams

    Pralus Infernale Pistachio 75% Dark Chocolate with Pistachio Bar - 160g

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    Dark Chocolate Delight: Pralus Pistachio Inferno—75% cacao, pistachio paste, and whole pistachios.
    Indulge in the extraordinary Barre Infernale Pistache by François Pralus, a unique creation featuring a 75% cacao dark chocolate coating that embraces a sumptuous filling of pistachio paste and whole pistachios. This XXL delight, weighing 160 grams, is a testament to Pralus' mastery, combining the pleasures of chocolate with a delightful crunch and melt-in-the-mouth texture. The dark chocolate layer reveals a light and melting heart of pistachio praline, sprinkled with crunchy pistachio chips. A sensational experience that embodies the artistry of François Pralus in crafting exquisite chocolates. Learn More
  13. Pralus Francois Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Cuba 75% Single Origin Dark Chocolate Bar - 100g

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    Cuban Symphony: Pralus Cuban dark chocolate, 75%, a melody of warm licorice and hints of peppery notes.
    Indulge in the exquisite Pralus Cuba 75% Single Origin Dark Chocolate Bar, a rare gem crafted by François Pralus. This unique chocolate is made exclusively with Cuban cacao, showcasing the chocolatier's unparalleled skill. The flavor journey is a sensory delight with warm licorice notes, a hint of pepper, and a lingering palate experience. With 75% cocoa content, this bar embodies the essence of Cuba, evoking the island's rich cultural tapestry. Don't miss the chance to savor the scarcity and richness of Cuban chocolate, a true testament to Pralus' mastery in every delectable bite. Learn More
  14. Pralus Francois Pralus La Javanaise 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus La Javanaise 75% Single Origin Dark Chocolate Bar - 100g

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    Experience layered flavors with woody, earthy, and subtle acidic notes.
    Pralus La Javanaise 75% Single Origin Dark Chocolate Bar is a masterful blend crafted by renowned French chocolatier François Pralus. This unique bar combines Forastero beans from Ghana and Criollo beans from Indonesia, resulting in a beautifully balanced chocolate that stands out for its complexity and depth. The Forastero beans bring a subtle acidity that harmonizes with the smooth, round character of the Criollo, creating a fresh, lingering taste with woody notes and hints of wild mushrooms. With its layered flavors and refined composition, this 75% dark chocolate offers a taste experience that’s long on the palate, full of aromatic intensity, and celebrated by chocolate connoisseurs. Learn More
  15. Pralus Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g

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    Bold cocoa flavors dominate this single-origin 75% dark chocolate from Ghana.
    The Pralus Ghana 75% Single Origin Dark Chocolate Bar showcases the robust flavors of Forastero beans from Ghana. François Pralus, a master chocolatier, has crafted this bar with a focus on rich, powerful cocoa aromas that set it apart from the more common floral or fruity notes found in other origins. This single-origin dark chocolate boasts an intense, heady cocoa flavor with remarkable aromatic persistence, perfect for those seeking an unadulterated chocolate experience. This bar is a must-try for lovers of pure, unembellished chocolate, reflecting Pralus' commitment to bean-to-bar production, ensuring top-notch quality in every bite, exemplifying the true essence of "real" chocolate. Learn More

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