Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F
Search Tips Advanced Search
  • Home /
  • Brand /
  • J-P /
  • Pralus

Pralus
The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas.

Items 61 to 73 of 73 total

per page
Page:
  2. 1
  3. 2
  4. 3
  5. 4
  6. 5

Grid  List (with details) 

Set Ascending Direction

Items 61 to 73 of 73 total

per page
Page:
  2. 1
  3. 2
  4. 3
  5. 4
  6. 5

Grid  List (with details) 

Set Ascending Direction
My Cart

You have no items in your shopping cart.

Keep in Touch
About Us
Privacy Policy & Terms of Use
© 2013-2024 Chocosphere LLC. All Rights Reserved.