Chocosphere®
Fine Chocolates from Around the World since 1998
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Pralus

The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas.

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  1. Pralus Francois Pralus Napolitains of the Tropics 75% Chocolate Napolitains Gift Box - 20 pc - 100 grams

    Pralus Napolitains of the Tropics 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g

    Cocoa Odyssey: Pralus Napolitans—Discover 20 assorted 5g dark chocolate squares, a delightful exploration.
    Experience the diverse and exotic world of chocolate with Pralus Napolitans of the Tropics, a 10-Vintage 75% Chocolate Napolitains Gift Box. This exquisite collection features twenty individually wrapped 5g squares, representing ten distinct cacao origins, including Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. Encased in a handsome gift box, each square unfolds a unique flavor profile—from fruity to woody, smoky to unexpected. François Pralus, a master in the art of chocolate-making, invites you on a sensory journey to the lands of cocoa, showcasing the best beans worldwide. Perfect for gifting or personal indulgence, these dark chocolate treasures promise a delightful exploration of premium cocoa quality. Learn More
  2. Pralus Francois Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20 pc - 100 grams

    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g

    Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
    Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More
  3. Pralus Francois Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Venezuela 75% Single Origin Dark Chocolate Bar - 100g

    Savor the excellence of Pralus Venezuela 75% Dark Chocolate: Aromatic, bitter, and rich.
    Delight in the bold flavors of the Pralus Venezuela 75% Single Origin Dark Chocolate Bar, a creation by the revered French chocolatier François Pralus. With a legacy dating back to 1991, Pralus sources cocoa globally to craft distinctive single origin chocolate bars, and this Venezuelan masterpiece showcases a powerful and heady nose with burnt butter and liquorice aromas. The bitterness lingers persistently on the palate, offering a unique tasting experience. The region, crossed by the Tuy River, is known for cultivating Trinitario cocoa, renowned for its smoothness and floral notes. Immerse yourself in the richness of Venezuelan cocoa with each exquisite bite, a testament to François Pralus' commitment to bean-to-bar excellence. Learn More
  4. Pralus Venezuela 75% Square

    Pralus Venezuela 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc

    $19.29

    Smooth Trinitario cacao squares from Venezuela with floral, burnt butter, and licorice notes.
    Venezuela 75% Single Origin Dark Chocolate Napolitains by François Pralus showcase the refined flavors of Trinitario cacao from the Barlovento region, east of Caracas. Renowned for its smoothness and floral notes, this cacao offers a unique taste experience with hints of burnt butter and licorice that linger beautifully on the palate. Crafted by the acclaimed French chocolatier François Pralus in Roanne, these individually wrapped 5g squares highlight his dedication to bean-to-bar excellence. Perfectly sized for a single indulgence, they are available individually, in 33-piece bags, or 1 kg packs containing about 165 pieces. Learn More
  5. Pralus Francois Pralus Venezuela 75% Single Origin Dark Chocolate Napolitain Single - 5 grams

    Pralus Venezuela 75% Single Origin Dark Chocolate Napolitain Single - 5g

    $1.39

    Smooth Trinitario cacao squares from Venezuela with floral, burnt butter, and licorice notes.
    Venezuela 75% Single Origin Dark Chocolate Napolitains by François Pralus showcase the refined flavors of Trinitario cacao from the Barlovento region, east of Caracas. Renowned for its smoothness and floral notes, this cacao offers a unique taste experience with hints of burnt butter and licorice that linger beautifully on the palate. Crafted by the acclaimed French chocolatier François Pralus in Roanne, these individually wrapped 5g squares highlight his dedication to bean-to-bar excellence. Perfectly sized for a single indulgence, they are available individually, in 33-piece bags, or 1 kg packs containing about 165 pieces. Learn More
  6. Pralus Pralus Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment  - 150 grams

    Pralus Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment - 150g

    Out of stock

    Three of Venezuela’s best cacaos come together in this luxurious 75% dark chocolate set.
    Les Crus d'Excellence - Premier Origins 75% Dark Chocolate Assortment from Pralus offers a refined tasting experience with three of Venezuela's finest cacaos. This exquisite French chocolate selection includes individually-wrapped 50g bars made from Porcelana, Cuyagua, and Chuao*—cacao varieties known for their exceptional flavor profiles. These 75% dark chocolate bars embody Pralus' commitment to quality and craftsmanship, transforming some of the world’s best cacao into a harmonious and luxurious chocolate experience. With a net weight of 150g, this assortment is perfect for discerning chocolate lovers seeking to explore the distinct and rich flavors of premium Venezuelan chocolate.

    *Occasionally, Sur Del Lago may be substituted for one of the above cacaos depending on the availability of beans. Learn More
  7. Pralus Francois Pralus Venezuela 75% Single Origin Dark Chocolate Napolitains - 1kg

    Pralus Venezuela 75% Single Origin Dark Chocolate Napolitains - 1kg

    Out of stock

    Smooth Trinitario cacao squares from Venezuela with floral, burnt butter, and licorice notes.
    Venezuela 75% Single Origin Dark Chocolate Napolitains by François Pralus showcase the refined flavors of Trinitario cacao from the Barlovento region, east of Caracas. Renowned for its smoothness and floral notes, this cacao offers a unique taste experience with hints of burnt butter and licorice that linger beautifully on the palate. Crafted by the acclaimed French chocolatier François Pralus in Roanne, these individually wrapped 5g squares highlight his dedication to bean-to-bar excellence. Perfectly sized for a single indulgence, they are available individually, in 33-piece bags, or 1 kg packs containing about 165 pieces. Learn More

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