Perlège, crafted by Choc And Co, is a fine Belgian chocolate brand known for its "no added sugar" recipes. With roots in Belgium’s chocolate tradition, Perlège uses natural sweeteners like stevia and maltitol to create indulgent chocolates that cater to those seeking lower sugar options without sacrificing taste. Their dark chocolate contains 85% cocoa, while their milk chocolate features 57%, offering rich flavors that meet dietary needs for those managing blood sugar levels. Made in Belgium, Perlège’s chocolates provide a satisfying treat with less sugar.