Elevate your desserts with Michel Cluizel's Vanuari Mini-Grammes.

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Experience the exceptional with Michel Cluizel Vanuari 63% Dark Chocolate Mini-Grammes Bag. This 63% cacao dark couverture chocolate, with 45% sugar and 36% fat, offers a perfect balance of taste, shine, and fluidity, making it ideal for coating chocolate bonbons and molding. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate is a top choice for both professional and home bakers. With tasting notes of honey sweetness, red berries, and peppery notes, it strikes the perfect balance between flavor, intensity, and indulgence. Available in a 3 kg factory bag and a resealable 1 kg bag thoughtfully repacked by Chocosphere. Learn More

Elevate your desserts with Michel Cluizel's Vanuari Mini-Grammes.

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Experience the exceptional with Michel Cluizel Vanuari 63% Dark Chocolate Mini-Grammes Bag. This 63% cacao dark couverture chocolate, with 45% sugar and 36% fat, offers a perfect balance of taste, shine, and fluidity, making it ideal for coating chocolate bonbons and molding. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate is a top choice for both professional and home bakers. With tasting notes of honey sweetness, red berries, and peppery notes, it strikes the perfect balance between flavor, intensity, and indulgence. Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere. Learn More

Elevate your desserts with Michel Cluizel's Elianza 55% Dark Chocolate.

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Elevate your chocolate creations with Michel Cluizel Elianza Dark 55% Chocolate Mini-Grammes Bag. Crafted with 55% cacao, 45% sugar, and 36% fat, this dark couverture chocolate strikes the perfect balance of fluidity, shine, and taste, making it ideal for coating chocolate bonbons and molding. With Non-GMO sunflower and/or colza lecithin, it's a top choice for both professional and home bakers. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate offers great taste quality at an excellent price. Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere. Learn More

Elevate your desserts with Michel Cluizel's Elianza 55% Dark Chocolate.

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Elevate your chocolate creations with Michel Cluizel Elianza Dark 55% Chocolate Mini-Grammes Bag. Crafted with 55% cacao, 45% sugar, and 36% fat, this dark couverture chocolate strikes the perfect balance of fluidity, shine, and taste, making it ideal for coating chocolate bonbons and molding. With Non-GMO sunflower and/or colza lecithin, it's a top choice for both professional and home bakers. Molded into "Mini-Gramme" format for effortless measurement and melting, this chocolate offers great taste quality at an excellent price. Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere. Learn More

Pieces are bloomed, but the chocolate is still amazing!

Unleash your culinary passion with Michel Cluizel's Kayambe Noir.

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Delight in Michel Cluizel Kayambe Noir 72% Dark Chocolate Mini-Grammes Bag. This gourmet baking chocolate from the renowned French brand Michel Cluizel is a culinary masterpiece. The 72% dark couverture, molded into convenient Mini-Gramme discs, offers a velvety texture and an exquisite blend of flavors, including red berry, woody, licorice, and a hint of bitter cocoa notes. A favorite among pastry chefs and chocolatiers, Michel Cluizel's chocolate is renowned for its purity and natural cocoa flavors. It's the ideal ingredient for your creative culinary endeavors. This professional-quality dark chocolate comes in a resealable 3 kg factory bag or a resealable 1 kg bag, meticulously repacked by Chocosphere. Learn More

Unleash your culinary passion with Michel Cluizel's Kayambe Noir.

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Delight in Michel Cluizel Kayambe Noir 72% Dark Chocolate Mini-Grammes Bag. This gourmet baking chocolate from the renowned French brand Michel Cluizel is a culinary masterpiece. The 72% dark couverture, molded into convenient Mini-Gramme discs, offers a velvety texture and an exquisite blend of flavors, including red berry, woody, licorice, and a hint of bitter cocoa notes. A favorite among pastry chefs and chocolatiers, Michel Cluizel's chocolate is renowned for its purity and natural cocoa flavors. It's the ideal ingredient for your creative culinary endeavors.

This professional-quality dark chocolate comes in a resealable 3 kg factory bag or a resealable 1 kg bag, meticulously repacked by Chocosphere.

Learn More

Elevate your desserts with Michel Cluizel's 85% Dark Chocolate Mini-Grammes.

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Experience the exquisite Michel Cluizel Arcango Noir 85% Dark Chocolate Mini-Grammes Bag. Crafted from 85% extra bittersweet couverture, these "Mini-Gramme" discs, free from lecithin emulsifiers, are perfect for precise measurement and melting. With the intensity of perfectly balanced cocoas, this premium chocolate reveals notes of roasted chestnut and slightly tangy grilled coffee, offering an intense and indulgent cocoa blend. A true masterpiece for chocolate lovers, this creation exquisitely highlights the art of Michel Cluizel. Available in a 3 kg factory bag and a resealable 1 kg bag thoughtfully repacked by Chocosphere.
4.5 / 5 Drop fluidity Learn More

Discover the world's most intense 99% dark chocolate.

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Indulge in the ultimate dark chocolate experience with Michel Cluizel Noir Infini 99% Dark Chocolate Mini-Grammes. These gourmet baking chocolate discs contain an extraordinary 99% cocoa with minimal sugar, enriched with ginger, cinnamon, and Bourbon vanilla pod to enhance its aromatic notes. Michel Cluizel's traditional couvertures, free from lecithin emulsifiers, are now presented in a convenient Mini-Gramme format for effortless measuring and melting. As a renowned Chocolatier and Creator since 1947, Michel Cluizel pushes the boundaries of intensity to offer you the exceptional 99% Noir Infini dark chocolate. Since its inception in 1989, this chocolate has reigned as the world's most intense. Unveil the perfectly-mastered aromatic profile of this dark chocolate, made with authentic ingredients. Available in a resealable 3 kg factory bag or a resealable 1 kg bag thoughtfully repacked by Chocosphere.
This chocolate very often comes in with haze and/or bloom and as it is intended for chefs it will not impact usage. Learn More

Dark 70% single-cru cacao, Brazil. Repackaged.

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Single-origin dark chocolate from the Riachuelo Plantation in Ilhéus, Brazil.

Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

Harmonious flavors of grilled cocoa, dried fruit and berries, mingling with bitter-sweet notes, in a delicately spiced chocolate and caramel long finish. Ideal for: bars, ganaches, mousses, & ice creams. Net wt. 1Kg/2.2lbs.

Learn More

Dark 70% single-cru cacao, Brazil

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Riachuelo Noir is single-origin dark chocolate made with cacao from the Riachuelo Plantation in Ilhéus, Brazil. It has harmonious flavors of grilled cocoa, dried fruit and berries, mingling with bitter-sweet notes, in a delicately spiced chocolate and long caramel finish.

Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

Ideal for: bars, ganaches, mousses, & ice creams. Net wt. 3Kg/6.6lbs.

Learn More

Discover Guatemala's La Laguna 70% Single Origin Dark Chocolate.

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Indulge in the rich flavors of Michel Cluizel Plantation La Laguna 70% Dark Chocolate Mini-Grammes. Sourced from the La Laguna Plantation in Guatemala, this single-origin dark chocolate boasts succulent aromas of plum and roasted cocoa, leading to delightful notes of buttered apples and licorice, and culminating in a long finish with bitter-sweet hints of mint and spice. With a 70% cacao content, this gourmet baking chocolate hails from the mountainous forest of Alta Verapaz, where cocoa trees flourish alongside the Rio Cahabón River and La Laguna Lake, providing the ideal conditions for a slow, tropical cocoa growth. Michel Cluizel's meticulous roasting process preserves the chocolate's subtleties and roasted notes. Available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More

Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.

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Indulge in Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More

Taste Mexico's Finest: Mokaya BIO Organic 75% Dark Chocolate.

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Indulge in Michel Cluizel Mokaya BIO 75% Single Origin Dark Chocolate Mini-Grammes, an exquisite chocolate crafted from cacao grown on the Mokaya plantation in Chiapas, Mexico. Bursting with flavors, it offers a medley of roasted cocoa, almonds, roasted hazelnuts, and subtle notes of dried exotic fruits. Certified BIO organic, gluten-free, and vegan, this eco-friendly chocolate showcases the subtlety and complexity of its aromas. The Mokaya plantation in Chiapas, known for its volcanic soils, produces a mild chocolate rooted in ancient traditions. Experience the essence of Chiapas with Michel Cluizel 75% Dark Chocolate, available in a resealable 3 kg factory bag or a resealable 1 kg bag repacked by Chocosphere. Learn More

New Formula! Dark Couverture 73% cacao, Caribbean

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Michel Cluizel Hacienda Bio Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 73% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt. 3kg/6.6lbs
EU Bio, Not USDA Organic

Note: Image is of 1Kg factory package Learn More

New Formula! Dark Couverture 73% cacao, Caribbean, Repackaged.

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Michel Cluizel Hacienda Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 73% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere.
EU Bio, Not USDA Organic Learn More