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Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
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Guittard 43% Semisweet Dark Chocolate Batons (Croissant Sticks) - 2 lb
$24.69Baking Perfection: Guittard's dark chocolate sticks for delectable pastries.
Elevate your baking with Guittard 43% Semisweet Dark Chocolate Batons, also known as croissant sticks. These small dark chocolate sticks are the secret to creating delectable pastries. Each baton, approximately 6 grams, is a burst of Guittard's premium American-made chocolate, renowned among professional pastry chefs and home cooks for over 150 years. A cherished choice that spans generations, Guittard Chocolate Company, with its rich history dating back to the California Gold Rush, continues its legacy of crafting exquisite chocolate while supporting communities and the environment.
Choose between a convenient 10 lb factory box or 2 lb resealable bags repackaged by Chocosphere to enhance your culinary experience.
Please note that "milk fat (butter)" is shown near the end of the ingredient list. Approximately 160 pieces per box.
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Guittard 43% Semisweet Dark Chocolate Batons (Croissant Sticks) - 10 lb
$95.59Baking Perfection: Guittard's dark chocolate sticks for delectable pastries.
Elevate your baking with Guittard 43% Semisweet Dark Chocolate Batons, also known as croissant sticks. These small dark chocolate sticks are the secret to creating delectable pastries. Each baton, approximately 6 grams, is a burst of Guittard's premium American-made chocolate, renowned among professional pastry chefs and home cooks for over 150 years. A cherished choice that spans generations, Guittard Chocolate Company, with its rich history dating back to the California Gold Rush, continues its legacy of crafting exquisite chocolate while supporting communities and the environment.
Choose between a convenient 10 lb factory box or 2 lb resealable bags repackaged by Chocosphere to enhance your culinary experience.
Please note that "milk fat (butter)" is shown near the end of the ingredient list. Approximately 800 pieces per box.
Learn More
2 Item(s)
Grid List (with details)