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Dolfin, born in Belgium in 1989, is celebrated for its artful blending of fine chocolate with fruits, spices, herbs, and flowers, resulting in a unique take on classic Belgian chocolate. Founded by two brothers, Dolfin draws on the rich tradition of Belgian chocolate-making. Their Master Chocolatiers, avid travelers, seek the finest natural ingredients, carefully selected from nature's bounty. These ingredients are harmoniously integrated into premium traditional chocolate, creating delightful, well-rounded flavors without added sugars or fats. At Dolfin, ensuring your satisfaction is their daily commitment. Explore the art of blending with Dolfin Belgian Chocolate, one of the prestigious brands Chocosphere proudly offers, and savor the essence of Belgian chocolate craftsmanship.
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Dolfin Noir Cameroun 66% Dark Chocolate Bar - 70g$6.79 As low as: $6.11Bold 66% dark chocolate featuring Cameroonian cacao’s vibrant fruit and citrus notes.
Dolfin’s Noir Cameroun 66% Dark Chocolate Bar showcases Belgian craftsmanship and the rich cacao of Cameroon’s diverse landscapes. Crafted near the fertile Sanaga River, this 70g bar features single-origin cacao that thrives in Cameroon’s lush tropical forests and savannah. The result is a vibrant dark chocolate with 66% cocoa, offering intense fruitiness complemented by bright citrus notes and a touch of spice. Made with carefully selected ingredients—Cameroonian cocoa mass, sugar, cocoa butter, soy lecithin, and natural vanilla—it captures the essence of Africa in miniature while celebrating the artistry of Belgian chocolate-making. Learn More
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