Callebaut Belgian Chocolate
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Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut - Mona Lisa White Chocolate Crispearls Bag - 800g
$33.29 As low as: $29.96Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in white chocolate.
Mona Lisa White Crispearls are little white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Gold Salted Caramel Crispearls Bag - 800g
$37.99Crunchy biscuit bits coated in slightly salted caramelized white chocolate.
Elevate your desserts with Mona Lisa Gold Salted Caramel Crispearls, a delectable fusion of caramelized white chocolate, a hint of salt, and a crunchy cereal center. These delightful, resealable 800-gram bags of Callebaut's Crispearls add an exciting finishing touch to your pastries, glazed cakes, and desserts, enhancing both taste and texture. With a crispy heart of toasted biscuit coated in Callebaut milk chocolate and pure caramel, these tiny pearls bring an elegant touch of indulgence to your culinary creations. Remember, for the best results, avoid baking these Crispearls due to their crunchy cereal center. Choose quality and embrace the art of dessert decoration with Mona Lisa. Learn More -
Callebaut - Mona Lisa Mini Chocolate Crispearls - 425g
$24.59 As low as: $23.36Irresistible Mini Crispearls: A symphony of chocolate and crispiness.
Discover the magic of Mona Lisa Mini Chocolate Crispearls - a delightful fusion of dark, milk, and white chocolate spheres with a crispy cereal heart. These playful miniature pearls are the ultimate culinary adornment, enhancing desserts, pastries, and more with their enticing taste and irresistible texture. Perfectly versatile, they can be effortlessly sprinkled on glazed cakes, shakes, pastries, cream-topped drinks, or desserts with a simple twist. When mixed into chocolate mousse, ice cream, or bavarois, they bestow a satisfyingly crispy chocolate texture. Remember, for optimal results, refrain from baking these Crispearls, allowing their crunchy cereal center to shine. With 425 grams in a convenient shaker dispenser, elevate your creations with Mona Lisa, where quality and sustainability meet in an artful blend of chocolate craftsmanship. Learn More -
Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets - 10kg
$310.59Out of stock
Callebaut NXT DFD-55: Rich, dairy-free 55% dark chocolate for vegan indulgence.
Explore the future of chocolate with Callebaut NXT DFD-55 55% Semi-Sweet Dark Chocolate Callets. Crafted from 100% plant-based ingredients, this dairy-free delight offers the rich, balanced flavors of traditional chocolate with intense cocoa notes and hints of red fruits. Perfect for various applications like cakes, desserts, and more, it's a go-to choice for vegan, plant-based, and dairy-free recipes. Plus, it supports cocoa farmers through the Cocoa Horizons Foundation. Available in a 10 kg original bag and a repackaged 1 kg bag by Chocosphere, both with zip-reclosable seals. Note: Chocosphere repackages this chocolate in an area and with equipment where milk chocolate is repackaged, and thus the 1 kg option may contain dairy traces.
3-Drop fluidity Learn More -
Callebaut Unsweetened 100% Dark Chocolate Liquor Discs - 2.5kg
$92.69Out of stock
DISCONTINUED IN NORTH AMERICA.
Please see Cacao Barry's Grand Caraque 100% for an equivalent product.
Delve into the essence of chocolate with Callebaut's Unsweetened Chocolate Liquor Discs. These convenient dime-sized discs contain 100% pure cocoa, allowing you to explore the deepest flavors of chocolate without the need for shaving or breaking. As the foundation of exquisite cocoa creations, this cocoa liquor, made from roasted beans meticulously ground to perfection, provides a rich, dark base with hints of West African cocoa for solid cocoa body and top notes from Asia and Latin America for finer flavors. Elevate your chocolate recipes, from baked goods to ice cream and ganaches, to achieve a deeper, more intense cocoa experience. Choose Callebaut, the preferred Belgian chocolate brand for chefs and connoisseurs worldwide.
Choose from a factory 2.5 kg bag or a 1 kg resealable bag repackaged by Chocosphere.
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Callebaut 70-30-38FT Fairtrade 70% Extra Dark Chocolate Callets - 10kg
$193.89Out of stock
Callebaut 70% Extra Bittersweet Fairtrade Chocolate - Intense flavor, fair trade.
Indulge in the excellence of Callebaut's 70-30-38FT Fairtrade Callets – 70% Extra Bittersweet Dark Chocolate Chips, a favorite of chefs and chocolatiers worldwide. This Fairtrade-certified chocolate boasts an intense yet balanced flavor, with roasted cocoa, powerful bitter notes, and fruity hints. Its lower viscosity is perfect for enhancing everything from crémeux to dessert sauces. Plus, support cocoa farmers with each purchase. Choose from the original 10 kg bag or a convenient 1 kg bag repacked by Chocosphere, both zip-reclosable. 2-Drop fluidity. Learn More -
Callebaut 815NV Natural Vanilla 56% Semi-Sweet Dark Chocolate Callets - 10kg
$183.49Out of stock
Dark 56.9% cacao, blend. 3-Drop fluidity.
Callebaut Semi-Sweet Callets. Baking chocolate in "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for semi-sweet chocolate with intense cocoa flavor. We think this chocolate has flavor approaching a mild bittersweet. More fluid in viscosity ("three drop"), a general-purpose wonderful chocolate for your favorite recipe. And you don't have to shave or break it into pieces because it's ready to use. Formula: Belgian 815NV. 10 kg / 22 lbs. Learn More -
Callebaut 2815NV 57% Semi-Sweet Dark Chocolate Callets - 2.5kg
$53.19Out of stock
Top chefs' choice - Callebaut 57% Dark Chocolate Callets for exquisite creations.
Elevate your confections with Callebaut 2815NV 57.9% Dark Chocolate Callets. A very fluid "four drop" variant of the classic 815 chocolate with higher cocoa butter content, it is ideal for molding, enrobing, and creating exquisite chocolate shells. These Callets offer a rich cocoa character with a touch of vanilla, perfect for pairing with sweeter ingredients and spiced treats. Join us in supporting sustainable cocoa farming and choose the preferred Belgian chocolate brand of chefs and connoisseurs. Discover the world's finest Belgian chocolate with Callebaut at Chocosphere.
Choose from the original 2.5 kg bag or the convenient 1 kg bag repacked by Chocosphere, both zip-reclosable.
4-Drop fluidity.
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Callebaut Fair Trade 823-NV Milk Chocolate Callets - 10kg
$242.89Out of stock
33.6% cacao, Fair Trade, blend. 3-Drop fluidity.
Callebaut Fair Trade Milk chocolate (33.6% cocoa) Callets in "chocolate chip" form! This general-purpose chocolate is excellent for all your recipes that call for milk chocolate. And you don't have to shave or break it into pieces because it's ready to use. Though they may melt down a little more than typical chips in baking, the flavor will be exceptional. Moderate in viscosity ("three-drop"), it is very versatile and can be used in most chocolate applications. 10Kg/22lbs. bag Learn More -
Callebaut Unsweetened 100% Cocoa Nibs S Box - 20kg
$575.69Out of stock
Bold, unsweetened cocoa nibs add authentic flavor and crunch to pastries and treats.
Callebaut Unsweetened 100% Cocoa Nibs S Box, a 20 kg collection of pure Belgian cocoa nibs, offers intense roasted cocoa flavor and a satisfying crunch. These nibs are crafted from roasted cocoa beans, finely fragmented to ~4mm bits, creating a versatile ingredient for adding texture, flavor, and visual appeal to various creations. With a deep, matte dark brown hue, they enhance desserts, pastries, and frozen treats while lending a rustic, artisan finish. Ideal for texturing, decorating, and baking, these nibs bring a rich cocoa essence to brownies, ice creams, cupcakes, and more, making them an essential addition for chefs and chocolatiers seeking authentic Belgian quality. Learn More -
Callebaut Van Leer Forte 49% Dark Chocolate Inclusion Box - 50 lb
$365.99Out of stock
Velvety dark chocolate with a bold 49% cacao, designed for easy melting and baking.
Van Leer Forte 49% Dark Chocolate, crafted in Canada by Barry Callebaut's Van Leer division, offers a versatile, smooth chocolate with 49% cacao and 27% fat content. Blended with pure cocoa butter and natural vanilla, this rich dark chocolate provides a depth of flavor ideal for professional and home bakers alike. Its EZ-Melt chunk shape melts with ease, making it suitable for a range of applications like mousse, ganache, sauces, and molded chocolates. This 50 lb box supports everything from brownies to truffles, bringing Van Leer’s Canadian chocolate quality and Barry Callebaut’s expertise to elevate everyday desserts with a full-bodied chocolate flavor.
Special Order Only.: Contact Chocosphere Learn More -
Callebaut Van Leer Dark Renny Maltitol Sweetened Compound Box - 30 lb
$297.69Out of stock
Maltitol Sweetened Dark Dipping Compound.
Special Order Only
Van Leer's Renny Darke maltitol-sweetened dipping compound, discs, 30 lb box, 19% cacao, 33% fat. Formula VSD-EZ-7370001-021. Made in the U.S.A. by Barry-Callebaut's Van Leer division.
Special Order Only.: Contact Chocosphere Learn More -
Callebaut Van Leer White Renny Maltitol Sweetened Compound Box - 30 lb
$283.89Out of stock
Maltitol Sweetened White Dipping Compound.
Special Order Only
Van Leer's Renny White maltitol-sweetened dipping compound, chunks, 30 lb box, 29% fat. Formula VSW-CE-3330001-021. Made in the U.S.A. by Barry-Callebaut's Van Leer division.
Special Order Only.: Contact Chocosphere Learn More -
Callebaut Dairy-Free 51% Semisweet Dark Chocolate Mini-Chips Box - 50 lb
$402.59Out of stock
Dark 51.3% cacao, blend
Special Order Only
Quality Callebaut chocolate in a mini-chip (approximately 4,000ct per pound) format. These vegan dark chocolate chips are great for cookies and other treats! Formula:CHD-DR-6045101-017. 51.3% cacao. Net wt 50 lbs factory packaging.
Special Order Only.: Contact Chocosphere Learn More