Callebaut Belgian Chocolate
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Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut Gold 30% White Chocolate Callets Bag - 2.5kg
$92.89Callebaut Gold offers a unique caramel flavor profile perfect for baking and desserts.
Explore the exquisite Callebaut Gold Callets, a hallmark of Belgian chocolate. Made by renowned Callebaut, this innovation delivers an intense yet balanced caramel chocolate flavor with rich notes of toffee, butter, cream, and a touch of salt. It features a unique pale amber color with a golden hue, perfect for various applications from cakes to confectionery. Additionally, by choosing Callebaut Gold, you support sustainable cocoa farming through the Cocoa Horizons Foundation, contributing to a brighter future for cocoa farmers. Enjoy the finest in chocolate, trusted by chefs and connoisseurs alike.
Available in both the original 2.5 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.
30.4% Cocoa, 37.1% Fat, 28.3% Milk, 3-drop Fluidity.
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Callebaut CW2NV Natural Vanilla 25% White Chocolate Callets - 10kg
$330.69Callebaut CW2-NV: Versatile white chocolate chips for culinary delight.
Indulge in culinary mastery with Callebaut CW2NV Callets 25% White Chocolate Chips, a versatile white chocolate in convenient chip form. This chocolate delivers a harmonious blend of milky and creamy flavors, accentuated by subtle vanilla notes. Perfect for creating hollow figures, silky ganaches, and a wide range of recipes, this chocolate is designed for your creative touch. With 2-Drop fluidity, it's an ideal choice for medium to larger-sized molds and an array of treats, from cakes to brownies. Opt for Callebaut and savor quality while supporting sustainable cocoa farming through the Cocoa Horizons Program.
Available in both 10 kg and 1 kg resealable bags for your convenience.
25.9% Cocoa, 33.9% Fat, 22.7% Milk, 2-drop Fluidity.
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Callebaut W2NV Natural Vanilla 28% White Chocolate Callets - 10kg
$334.79Elevate creations with 28% white callets—creamy milk taste, hints of vanilla. Belgian excellence in every bite. 3-Drop fluidity.
Elevate your culinary creations with Callebaut W2NV Natural Vanilla Callets, exquisite 28% white chocolate chips by the renowned Belgian chocolate maker, Callebaut. Crafted with real cocoa butter, these "3-Drop" white bits offer a balanced, creamy milk taste with hints of vanilla, perfect for various applications, from cakes to confectionery. Made primarily with milk from Belgian pastures and locally grown sugar beets, this all-round couverture boasts a smooth texture and medium fluidity, ideal for chocolate bars, mousses, and more. By choosing Callebaut, you support sustainable cocoa farming through the Cocoa Horizons Program, contributing to a brighter future for cocoa farmers.
Discover the preferred Belgian chocolate of chefs and connoisseurs in the original 10 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.
38% Cocoa, 25.8% Fat, 22% Milk, 3-drop Fluidity.
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