Callebaut Belgian Chocolate
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc - 5kg
$94.89 -
Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc - 5kg
$93.69 -
Callebaut L6040 (L60-40-NV) Thick Bittersweet Bloc - 5 Kg
$93.49
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Callebaut 70-30-38NV Natural Vanilla 71% Extra Dark Chocolate Bloc - 5kg
$105.99 -
Callebaut Unsweetened 100% Dark Chocolate Liquor Block - 5 kg
$111.59 -
Callebaut Unsweetened 100% Cacao Nibs Box - 20kg
$386.69Out of stock
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Callebaut Cocoa Powder 5Kg CP-777
Dutched, 22-24% fat content
This product has been replaced by Cacao Barry Plein Arome cocoa powder.
$142.68Out of stock
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Callebaut Cocoa Powder 1Kg
Dutched, 22-24% fat content.
This product has been replaced by Cacao Barry Plein Arome cocoa powder.
$26.80 As low as: $25.46Out of stock