Cacao Barry French Chocolate

Chocolate Mastery: Cacao Barry's Alunga Pistoles—41% milk chocolate with dominant cocoa taste.

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Elevate your chocolate creations with Cacao Barry's Alunga Pistoles, a 41% milk chocolate that embodies the culmination of over 175 years of chocolate expertise. Crafted by the renowned French division of Barry-Callebaut, this chocolate boasts a dominant cocoa taste with a hint of sweetness and milky notes, making it ideal for mousses, ganaches, chocolate drinks, and macaroons. The unique Q fermentation technique enhances the chocolate's pure and intense cocoa flavor. Savor the true essence of nature and explore the art of chocolate with Cacao Barry. Join us in embracing quality and conscience, available in reclosable 5 kg bags with tempering instructions or 1 kg resealable bags repacked by Chocosphere.
3-Drop fluidity. Learn More

Experience the richness of Cacao Barry's Lactee Superieure—a dark, sweet symphony for your creations. 4-Drop fluidity.

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Elevate your chocolate creations with Cacao Barry Lactee Superieure Pistoles, a superb 38% milk chocolate couverture that's rich, dark, and just the right amount of sweet. Ideal for fine molding, coatings, pastry ganache, mousse, pralines, sauces, decorations, and even ice cream. This dark-colored milk chocolate couverture boasts a powerful roasted cocoa flavor enriched with a bouquet of aromatic hints. It's part of the Pureté chocolate range, which ensures a fully traceable and sustainable chocolate experience. By choosing Cacao Barry, you're not just indulging in exquisite chocolate; you're supporting cocoa farmers and their communities through the Cocoa Horizons Foundation. Available in reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. 4-Drop fluidity.
Composition: 38.2% cocoa, 22.9% milk, 38.1% fat. Learn More